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Journal: Appl. Sci., 2023
Volume: 13
Number: 13085

Article: Enriching Cured Meat Products with Bioactive Compounds Recovered from Rosa damascena and Rosmarinus officinalis L. Distillation By-Products: The Pursuit of Natural Antimicrobials to Reduce the Use of Nitrites
Authors: by Spyridon J. Konteles, Natalia A. Stavropoulou, Ioanna V. Thanou, Elizabeth Mouka, Vasileios Kousiaris, George N. Stoforos, Eleni Gogou and Maria C. Giannakourou
Link: https://www.mdpi.com/2076-3417/13/24/13085

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