Editorial Board for section 'Food Analytical Methods'
- Food Physics and (Bio)Chemistry Section
- Food Engineering and Technology Section
- Food Quality and Safety Section
- Food Analytical Methods Section
- Food Microbiology Section
- Food Nutrition Section
- Nutraceuticals, Functional Foods, and Novel Foods Section
- Food Security and Sustainability Section
- Food Packaging and Preservation Section
- Sensory and Consumer Sciences Section
- Foodomics Section
- Food Toxicology Section
- Food Systems Section
- Food Biotechnology Section
- Meat Section
- Foods of Marine Origin Section
- Plant Foods Section
- Grain Section
- Dairy Section
- Drinks and Liquid Nutrition Section
Please see the section webpage for more information on this section.
Please note that the order in which the Editors appear on this page is alphabetical, and follows the structure of the editorial board presented on the MDPI website under information for editors: editorial board responsibilities.
Members
Interests: chemometrics; sampling; food analysis
Interests: identification of fungal composts and toxic components of fungi; analysis of chemical risks of food safety; verification of the origin of food samples
Special Issues, Collections and Topics in MDPI journals
Interests: food analysis
Special Issues, Collections and Topics in MDPI journals
Interests: food analysis; high-performance liquid and gas chromatography; enantioselectivity; wine chemical characterization
Special Issues, Collections and Topics in MDPI journals
Interests: quality assurance; chemometrics; separation science
Interests: food waste;analytical chemistry;heavy metals;metal analysis in food;biomass;heavy metal removal
Interests: liquid chromatography; mass spectrometry; sample treatment; ambient mass spectrometry; bidimensional liquid chromatography; development and validation of analytical methods
Interests: control process strategies through multivariate analysis; design and development of smart analytical strategies to solve real-world problems, from sampling to data analysis; infrared and near-infrared spectroscopies, especially using portable sensors
Special Issues, Collections and Topics in MDPI journals
Interests: development and validation of analytical methods; chromatography (HPLC, GC); capillary electrophoresis; mass spectrometry; sample preparation techniques; packaging migration; vitamins; additives; volatile compounds; phenolic compounds; carotenoids; antioxidant capacity; bioaccessibility of organic compounds
Interests: instrumental analysis; liquid chromatography; gas chromatography; mycotoxins; food; validation analytical methods; drug stability
Special Issues, Collections and Topics in MDPI journals
Interests: nondestructive detection of food quality and safety; optical sensing and automation for food quality evaluation; advanced chemometrics methods
Special Issues, Collections and Topics in MDPI journals
Interests: spectroscopy and chemometrics; immunoassay; chemistry; food analysis; food quality and safety; food fraud and adulteration; biosensors
Interests: Raman; SERS; XRF; chemical imaging
Interests: metabolomics; proteomics; bioactive compounds; analytical chemistry; plant genetics; food quality; sensory
Interests: food quality and safety; immunoassay; trace detection
Special Issues, Collections and Topics in MDPI journals
Interests: natural products of honey; herbs and mushrooms; antioxidants; medicinal chemistry; food alduteration
Special Issues, Collections and Topics in MDPI journals
Interests: food analysis and control; metabolomics; foodomics; biological activity; antimicrobial activity
Interests: hyperspectral imaging; NIR spectroscopy; FT-IR spectroscopy; chemometrics and food/meat quality; adulteration detection
Interests: spectroscopy; multivariate analysis; data science; photonics
Special Issues, Collections and Topics in MDPI journals
Interests: atomic spectrometry; sample preparation; essential and toxic elements; traces elements; food analysis; environmental samples; bioaccessibility; green analytical chemistry; sustainable development goals
Interests: analytical chemistry techniques
Interests: food safety; food analysis; immunochromatographic assay; Elisa; antibody; novel probe
Interests: food authentication; food contaminants; edible oil characterization; food fraud identification; liquid chromatography; mass spectrometry; bioactive compounds
Special Issues, Collections and Topics in MDPI journals
Interests: foods; bioactive compounds; phenolic compounds; lipophenols; phenolipids; oxidative stress; inflammation; metabolomics
Special Issues, Collections and Topics in MDPI journals
Interests: food computing; visual food analysis; food recommendation
Special Issues, Collections and Topics in MDPI journals
Interests: phytochemical analysis; mass spectrometry; natural products; plant metabolomics; food metabolomics; food analyses; phytochemical markers
Interests: food engineering; preservation methods; drying; gluten-free products; starch; rheology; polymers; extraction methods; edible seaweeds
Interests: food processing technology; process and analytical technology; near infrared spectroscopy; hyperspectral imaging; computer vision; chemometrics; deep learning
Special Issues, Collections and Topics in MDPI journals
Interests: gas chromatography and liquid chromatography; trace analysis; adsorption (removal of pollutants from aqueous effluents using natural adsorbents)
Interests: biosensors; bioelectrochemistry; enzymatic systems; immunoassays; enzyme sensors; immunosensors; aptasensors; food analysis; pesticides; toxins; antibiotics; emerging contaminants
Special Issues, Collections and Topics in MDPI journals