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Digital Technology and Diet-Related Health

A special issue of International Journal of Environmental Research and Public Health (ISSN 1660-4601). This special issue belongs to the section "Public Health Statistics and Risk Assessment".

Deadline for manuscript submissions: closed (31 October 2023) | Viewed by 2424

Special Issue Editor


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Guest Editor
1. School of Medical, Indigenous and Health Sciences, University of Wollongong, Wollongong, NSW 2522, Australia
2. Illawarra Health and Medical Research Institute, Wollongong, NSW 2522, Australia
Interests: diet; eating behaviour change; digital health; mHealth; eHealth; dietary assessment

Special Issue Information

Dear Colleagues,

There is evidence that poor dietary habits are associated with a range of chronic diseases (e.g., heart disease, diabetes, and colorectal cancer). Evidence suggests that one in every five deaths worldwide is associated with poor dietary habits.

Advances in digital technologies can support the delivery of person-centred nutrition care for improving diet-related health. Digital technologies (e.g., the internet of things, big-data analytics, and artificial intelligence that uses deep learning) can be applied to help tackle the challenges of changes in eating behaviour.

This Special Issue plans to give an overview of the most recent advances in the field of using digital technologies to promote diet-related health. It aims to provide selected contributions on advances in the synthesis, characterisation, and applications of digital technologies with regard to changes in eating behaviour.

Potential topics include, but are not limited to:

  1. Use of digital technologies for eating behaviour change, nutrition intervention, and nutrition education;
  2. Use of digital technologies for tailored dietary advice and personalised nutrition;
  3. Use of digital technologies for dietary assessment;
  4. Image-based or image-assisted dietary assessment;
  5. Automation of nutrition care process;
  6. Use of advanced methods and tools to promote diet-related health.

Dr. Vivienne Guan
Guest Editor

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Keywords

  • diet
  • eating behaviour change
  • digital health
  • mHealth
  • eHealth
  • tailored dietary advice
  • personalised nutrition
  • nutrition care process
  • dietary assessment
  • persuasive system
  • automation
  • human–computer interaction

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Published Papers (1 paper)

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Research

19 pages, 1012 KiB  
Article
Lifestyle and Health-Related Quality of Life Relationships Concerning Metabolic Disease Phenotypes on the Nutrimdea Online Cohort
by Andrea Higuera-Gómez, Rosa Ribot-Rodríguez, Victor Micó, Amanda Cuevas-Sierra, Rodrigo San Cristóbal and Jose Alfredo Martínez
Int. J. Environ. Res. Public Health 2023, 20(1), 767; https://doi.org/10.3390/ijerph20010767 - 31 Dec 2022
Cited by 3 | Viewed by 1994
Abstract
Obesity, diabetes and cardiovascular events are non-communicable diseases (NCDs) directly related to lifestyle and life quality. Rises on NCDs rates are leading to increases in early deaths concerning metabolic morbidities. Health-related quality of life (HRQoL) has been described as a subjective perception about [...] Read more.
Obesity, diabetes and cardiovascular events are non-communicable diseases (NCDs) directly related to lifestyle and life quality. Rises on NCDs rates are leading to increases in early deaths concerning metabolic morbidities. Health-related quality of life (HRQoL) has been described as a subjective perception about the influence of health and personal features on human well-being. This study aimed to characterize phenotypic and lifestyle roles on the occurrence of metabolic diseases and determine the potential mutual interactions and with HRQoL. Data from an online adult population (NUTRiMDEA study, n = 17,332) were used to estimate an adapted Obesogenic Score (ObS), while logistic regression analyses were fitted in order to examine relevant factors related to the prevalence of different metabolic diseases including HRQoL. Sex and age showed significant differences depending on lifestyle and metabolic health (p < 0.05). Adherence to the Mediterranean diet and physical activity showed a mutual interaction concerning ObS (p < 0.001), as well with metabolic health (p = 0.044). Furthermore, metabolic diseases showed own features related to sociodemographic and lifestyle characteristics in this population. Metabolic syndrome components may be differently influenced by diverse lifestyle or socioeconomic factors which in turn affect the perceived HRQoL. These outcomes should be taken into account individually for a precision medicine and public health purposes. Full article
(This article belongs to the Special Issue Digital Technology and Diet-Related Health)
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