Intermittent Fasting on Human Health and Disease
A special issue of Nutrients (ISSN 2072-6643). This special issue belongs to the section "Nutrition and Public Health".
Deadline for manuscript submissions: closed (15 June 2024) | Viewed by 30488
Special Issue Editors
Interests: nutrition; drug design; drugs mechanisms of action; nutrients-drug interactions; precision medicine; biological drugs; chronobiology; pharmacogenomics
Special Issues, Collections and Topics in MDPI journals
Interests: effects of natural/synthetic compounds on cellular pathways; oxidative stress; cardiometabolic disease
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Intermittent fasting is a dietary pattern in which individuals alternate between periods of fasting and non-fasting. This type of nutritional approach has gained interest in recent years due to its potential health benefits, including weight loss, improved insulin sensitivity, and the reduced risk of chronic diseases such as cardiovascular disease and type 2 diabetes.
Intermittent fasting has been shown to modulate metabolic pathways, through the activation of adaptive cellular stress responses, which may play an important role in reducing oxidative stress and inflammation, inducing DNA repair and authophagy and improving mitochondrial function; all of these processes are interlinked with the occurrence and development of a plethora of pathologies, such as cancer, Alzheimer's disease, atherosclerosis, etc., and therefore intermittent fasting has the potential to reduce their frequency in large populations. Additionally, it has been demonstrated to increase the production of neuroprotective and anti-inflammatory factors, improving cognitive function, and protecting against age-related neurodegenerative diseases.
In conclusion, intermittent fasting has been shown to have potential health benefits in the prevention and management of chronic diseases and in the process of biological aging. However, more profound research is needed to determine the efficacy and safety of intermittent fasting in humans and to fully understand the underlying mechanisms by which this nutritional approach exerts its effects on human health and disease.
The purpose of this Special Issue on “Intermittent Fasting on Human Health and Disease” is to aggregate studies that examine the mechanisms through which intermittent fasting may enhance health and longevity, as well as to provide an overview of the clinical significance of this dietary pattern for the prevention and treatment of cancer, metabolic disorders, cardiovascular disease, and neurodegenerative diseases.
The Special Issue welcomes contributions from a broad range of fields and invites researchers and nutrition experts to submit their original research studies, review articles, and communications that relate to this important health domain.
Dr. Cristina Manuela Drăgoi
Prof. Dr. Denisa Marilena Margină
Guest Editors
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Keywords
- intermittent fasting
- cancer
- cardio-metabolic diseases
- oxidative stress
- diabetes
- insulin resistance
- age-related diseases
- metabolism
- autophagy
- inflammation
- neurologic protection
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