Crop Breeding for Food and Nutrition Security

A special issue of Plants (ISSN 2223-7747). This special issue belongs to the section "Crop Physiology and Crop Production".

Deadline for manuscript submissions: 28 February 2025 | Viewed by 637

Special Issue Editor


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Guest Editor
Institute of Plant Sciences, University of Bern, Altenbergrain 21, CH-3013 Bern, Switzerland
Interests: crop breeding and genomics; plant breeding; crop intensification; enabling environment; plant ideotype; yield potential
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Special Issue Information

Dear Colleagues,

Food and nutrition insecurity present significant challenges, particularly in the developing world, where crop production and proactivity are extremely low. Consequently, many countries need to import large quantities of agricultural products, which consumes a huge proportion of their resources. Crop breeding represents a major tool used to increase productivity and thereby improve food supply in terms of both quantity and quality. Breeding technologies need to be developed and disseminated to farming communities to adequately address food and nutrition security issues through the development of improved varieties. Crop breeding depends on discovering, selecting and utilizing genetic variations for the trait(s) of interest. A number of conventional and modern breeding tools have been implemented in the last 100 years to boost productivity and enhance the nutritional quality of diverse crops. New plant breeding technologies (NPBTs) have been applied in recent years to further boost productivity through increasing resilience to environmental challenges. In this Special Issue, both original research and review manuscripts related to crop breeding and their role in food and nutritional security are accepted. Hence, we encourage submissions exploring both conventional and NPBT methods of plant breeding.

Prof. Dr. Zerihun Tadele
Guest Editor

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Keywords

  • crop breeding
  • food security
  • nutrition security
  • conventional breeding
  • NPBT
  • crop productivity

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Published Papers (1 paper)

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Research

21 pages, 3284 KiB  
Article
Transcriptomic Profile of Tef (Eragrostis tef) in Response to Drought
by Lorena Ramirez-Gonzales, Gina Cannarozzi, Abiel Rindisbacher, Lea Jäggi, Regula Schneider, Annett Weichert, Sonia Plaza-Wüthrich, Solomon Chanyalew, Kebebew Assefa and Zerihun Tadele
Plants 2024, 13(21), 3086; https://doi.org/10.3390/plants13213086 - 2 Nov 2024
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Abstract
The threat to world food security posed by drought is ever increasing. Tef [Eragrostis tef (Zucc.) Trotter] is an allotetraploid cereal crop that is a staple food for a large population in the Horn of Africa. While the grain of tef provides [...] Read more.
The threat to world food security posed by drought is ever increasing. Tef [Eragrostis tef (Zucc.) Trotter] is an allotetraploid cereal crop that is a staple food for a large population in the Horn of Africa. While the grain of tef provides quality food for humans, its straw is the most palatable and nutritious feed for livestock. In addition, the tef plant is resilient to several biotic and abiotic stresses, especially to drought, making it an ideal candidate to study the molecular mechanisms conferring these properties. The transcriptome expression of tef leaf collected from plants grown under drought conditions was profiled using RNA-Seq and key genes were verified using RT-qPCR. This study revealed that tef exhibits a complex molecular network involving membrane receptors and transcription factors that regulate drought responses. We identified target genes related to hormones like ABA, auxin, and brassinosteroids and genes involved in antioxidant activity. The findings were compared to physiological measurements such as changes in stomatal conductance and contents of proline, chlorophyll and carotenoid. The insights gained from this work could play vital role in enhancing drought tolerance in other economically important cereals such as maize and rice. Full article
(This article belongs to the Special Issue Crop Breeding for Food and Nutrition Security)
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Planned Papers

The below list represents only planned manuscripts. Some of these manuscripts have not been received by the Editorial Office yet. Papers submitted to MDPI journals are subject to peer-review.

Title: Integrated metabolomics and physiological analyses reveal the chromium tolerance mechanism by regulation of key metabolites and mineral nutrients profile in Brassica napus
Authors: Iram Batoola1, Ahsan Ayyaza1, Kangni Zhanga, Fakhir Hannana, Yongqi Suna, Tongjun Qina, Habib Ur Rehman Atharb, Muhammad Shahbaz Naeemc, Muhammad Ahsan Farooqa*, Weijun Zhoua*
Affiliation: a Institute of Crop Science, Ministry of Agriculture and Rural Affairs Key Laboratory of Spectroscopy Sensing, Zhejiang University, Hangzhou 310058, China
b Institute of Botany, Bahauddin Zakariya University Multan, 40162, Pakistan
c Department of Agronomy, University of Agriculture Faisalabad, Faisalabad, Pakistan
* Corresponding authors: Tel.: +86 571 88982770. E-mail address: [email protected]; [email protected] (WZ)
1 These authors contributed equally
Abstract: Brassica napus is a biennial crop that is widely utilized as oil, fodder, biofuel, and after soybeans and palm oil, it is the third-largest source of vegetable oil at globe level. Based on current studies, B. napus has considerable potential for cultivation in marginal lands polluted with heavy metals. However, underlying molecular mechanisms about alleviating chromium (Cr) accumulation and toxicity in B. napus are not well understood. A hydroponic culture was performed to evaluate Cr accumulation, cell wall components, oxidative stress and antioxidative system, and metabolomics profiling in response of B. napus seedlings under 50-μM Cr treatment. Results showed that Cr application notably increased Cr concentration in root and in shoot by 51.2% and 32.3%, respectively, and prompted Cr distribution in root cell wall by 43.7%, and increased lignin, pectin and hemicelloluse contents by regulating cell wall biosynthesis and metabolism–related genes. The 50-μM treatment of Cr significantly decreased the plants shoot dry weight accumulation by 72%, root dry weight 61%, and Pn, Gs, Ci, Tr, total chlorophyll and QY of PSII by 63%, 67%, 59%, 54%, 85%, 43%, respectively and boosted PSI performance as evidenced by changes in chlorophyll fluorescence indices. Further, elevated oxidative stress caused by Cr in B. napus through MAPK and plant hormone signal pathways. We also observed that Cr addition exhibited up-regulation of 28 metabolites and down-regulation of 18 metabolites related to amino acids biosynthesis mainly consisting of cysteine/homocysteine, lysine, tryptophan, alanine, glutamate, and proline as compared to drought treated plants. These findings suggest that Cr activated the defense mechanism by reprogramming the metabolome profile, regulating the cell wall biosynthesis pathway, the AsA-GSH cycle via MAPK signaling, plant hormone signaling pathways, and transporters, which could lead to a more comprehensive understanding of the morpho-physiologic and metabolomics modifications in Cr-resistant crop species.

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