Editorial Board for section 'Food Nutrition'
- Food Physics and (Bio)Chemistry Section
- Food Engineering and Technology Section
- Food Quality and Safety Section
- Food Analytical Methods Section
- Food Microbiology Section
- Food Nutrition Section
- Nutraceuticals, Functional Foods, and Novel Foods Section
- Food Security and Sustainability Section
- Food Packaging and Preservation Section
- Sensory and Consumer Sciences Section
- Foodomics Section
- Food Toxicology Section
- Food Systems Section
- Food Biotechnology Section
- Meat Section
- Foods of Marine Origin Section
- Plant Foods Section
- Grain Section
- Dairy Section
- Drinks and Liquid Nutrition Section
Please see the section webpage for more information on this section.
Please note that the order in which the Editors appear on this page is alphabetical, and follows the structure of the editorial board presented on the MDPI website under information for editors: editorial board responsibilities.
Members
Interests: analytical chemistry; diabetology; nutritional biochemistry; glycation; ascorbic acid; antioxidant assays; lipids; diabetes; metabolism; food chemistry; anthocyanins; nutraceuticals; phytochemicals; bioactive; herbal medicine
* Section: Food Nutrition
Special Issues, Collections and Topics in MDPI journals
Interests: antitumour and anti-angiogenic activity of synthesized compounds: cell lines culture and enzymatic assays; application and software development of pharmacoinformatics techniques; molecular docking; MD simulations and QSAR analysis
Special Issues, Collections and Topics in MDPI journals
Interests: healthy and sustainable food production; plant based proteins; impact of processing and in vitro gastro-intestinal digestion on bioavailability/accessibility of dietary compounds; phenolic compounds; anthocyanins
Interests: food science and human nutrition; malnutrition; micronutrients deficiencies; global nutrition; iron deficiency anemia; vitamin A deficiency; protein deficiency; soy and dairy products; essential oils; antioxidants; intervention programs to address undernutrition; encapsulation technologies
Special Issues, Collections and Topics in MDPI journals
Interests: vitamin bioavailability; fortification of foods; absorption of vitamins in humans; bioavailability using ex vivo cell culture
Special Issues, Collections and Topics in MDPI journals
Interests: food microbiology; beneficial microbes; natural bioactive compounds; prebiotic; food safety; proteins; enzymes; food quality
Special Issues, Collections and Topics in MDPI journals
Interests: plant proteins; cereal science; legumes; pseudocereals; microalgae; food design; functional foods; meat alternatives
Interests: diet and cancer risk; flavonoids; anthocyanins; food safety education; food safety management systems; international food safety
Interests: polysaccharide utilization; glycemic response; dietary fibre; food structure and function
Special Issues, Collections and Topics in MDPI journals
Interests: lipids; food analysis; food science and technology; fat
Special Issues, Collections and Topics in MDPI journals
Interests: food biotechnology and microbiology; non-conventional yeast biotechnology; functional polysaccharides; yeast cell wall polymers; β-glucans; mannoproteins; waste valorization; mycotoxins; bioplastic
Special Issues, Collections and Topics in MDPI journals
Interests: food science; bioative compounds; circular economy; integrated valorisation; upcycling
Special Issues, Collections and Topics in MDPI journals
Interests: microbiology; analytical chemistry; functional foods; human nutrition; gut microbiota; metabolomics; proteomics; gene expression
Special Issues, Collections and Topics in MDPI journals
Interests: functional components; prebiotics; dietary fiber; polysaccaride; polyphenols; polypeptides; precision nutrition; intestinal flora; regulation of chronic metabolic diseases
Special Issues, Collections and Topics in MDPI journals
Interests: protein biochemistry; direct protein sequencing; structure-function relashionship in proteins; allergenic proteins; food allergy; allergen profile; new allergens; protein identification; protein purification
Interests: polyphenols; metabolism; digestion; bioactive peptides
Special Issues, Collections and Topics in MDPI journals
Interests: traditional foods; food by-products; functional foods; nutritional composition; bioactive compounds; public health
Special Issues, Collections and Topics in MDPI journals
Interests: maillard reaction; glycation; chemical process contaminants; acrylamide; bioaccesibility; in vivo effects
Special Issues, Collections and Topics in MDPI journals
Interests: seafood; marine products; peptide; food analysis; lipid; food nutrition; food function; physicochemical properties; protein
Special Issues, Collections and Topics in MDPI journals
Interests: green extraction of natural products; green chemistry; bioactive compounds
Special Issues, Collections and Topics in MDPI journals
Interests: coffee; food chemistry; bioactivity
Special Issues, Collections and Topics in MDPI journals
Interests: preventive and holistic nutrition; plant-based food health potential; cereal-based food products; processing and nutritional values; antioxidants; lipotropes; fibre
Special Issues, Collections and Topics in MDPI journals
Interests: ketogenic diet; sport nutrition; nutrition knowledge; dietary habits; eating disorders
Special Issues, Collections and Topics in MDPI journals
Interests: vegetables; fruits; cereals; bioactive compounds; tocols; carotenoids; vitamins; technological treatments; drying
Special Issues, Collections and Topics in MDPI journals
Interests: mineral bioavailability; infant nutrition; inflammation; antioxidant activity; plant extracts; gut microbiota
Interests: food risk analysis; food control systems; food regulatory policy; risk assessment; food allergens; food fraud
Special Issues, Collections and Topics in MDPI journals
Interests: functional food; bioactive functional food; natural food additives; food quality; phytotherapy
Interests: functional factors; functional lipids and nutrition in food
Interests: food; medicinal chemistry; bioactive products; nutraceuticals; phytochemicals; natural products extraction and isolation; antioxidants; anti-inflammatory; antimicrobials enzyme inhibition; cancer; cell biology
Special Issues, Collections and Topics in MDPI journals
Interests: phytochemicals; chemoprevention; neurodegenerative diseases; Nrf2
Special Issues, Collections and Topics in MDPI journals