Advances in Natural Bioactive Compounds and Biological Effects
A special issue of Applied Sciences (ISSN 2076-3417). This special issue belongs to the section "Applied Biosciences and Bioengineering".
Deadline for manuscript submissions: closed (10 February 2022) | Viewed by 30264
Special Issue Editors
Interests: bioactive compounds; oxidative stress; antioxidants; inflammation; endocrine disruptors
Special Issues, Collections and Topics in MDPI journals
Interests: safety evaluation; nanotoxicity; oxidative stress biomarkers; toxicokinetics; analysis of toxicants
Special Issues, Collections and Topics in MDPI journals
Interests: development and characterization of solid and semisolid dosage forms; texture analysis; development and optimization of cosmetic products based on nanocarriers or herbal extracts
Special Issues, Collections and Topics in MDPI journals
Interests: antioxidants; inflammation; cancer; anti-aging; phytochemical and drug analysis; functional foods; in vitro testing
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleague,
We are pleased to announce the Special Issue on “Advances in Natural Bioactive Compounds and Biological Effects” in Applied Sciences (ISSN 2076-3417, IF-2.474, https://www.mdpi.com/journal/applsci).
Natural bioactive compounds include substances of vegetal or animal origin that can preserve the health status and prevent different diseases by modulation of cellular processes involved in pathological conditions. Although bioactive compounds have gained attention as beneficial health elements due to their tissue-protective effects (antibacterial, antioxidant, anti-inflammatory, etc.), more scientific data is needed to make science-based recommendations.
Moreover, the use of by-products as alternative sources for the isolation of bioactive compounds is in line with the reduced waste strategy that various institutions and industries are focused on.
In this context, we encourage the submission of research papers and reviews on natural bioactive compounds regarding their isolation methods and biological functions that would recommend their use in various fields, such as food, pharmaceutical, and cosmetic industries.
Dr. Anca Pop
Prof. Dr. Felicia Loghin
Dr. Catalina Bogdan
Dr. Ionel Fizesan
Guest Editors
Manuscript Submission Information
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Keywords
- extraction
- bioactive compounds
- polyphenolic compounds
- phytochemicals
- disease prevention
- oxidative stress
- inflammation
- anti-aging
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