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Healthy Aging Through Nutrition and Exercise

A special issue of Nutrients (ISSN 2072-6643). This special issue belongs to the section "Geriatric Nutrition".

Deadline for manuscript submissions: 25 January 2025 | Viewed by 6944

Special Issue Editors


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Guest Editor
Faculty of Health Sciences, University of Zaragoza, 50009 Zaragoza, Spain
Interests: public health; epidemiology; social vulnerabilities; disparities; diet

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Co-Guest Editor
Faculty of Health Sciences, University of Zaragoza, 50009 Zaragoza, Spain
Interests: healthy ageing; frailty; health disparities; physical exercise

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Co-Guest Editor
GENuD Research Group, University of Zaragoza, 50009 Zaragoza, Spain
Interests: healthy ageing; nutrition; body composition

Special Issue Information

Dear Colleagues,

Research on the effects of diet and physical activity on the aging process is crucial to enhancing the quality of life for the elderly, addressing the challenges posed by an aging population, and mitigating the burden on healthcare systems. Aging is often accompanied by a decline in physical function, increased susceptibility to chronic diseases, and a decrease in overall well-being. Studies show that adopting a balanced diet rich in essential nutrients and engaging in regular exercise can help older adults maintain their mobility, cognitive function, and emotional health, contributing to an improved quality of life. However, this area continues to have some knowledge gaps. Each individual's aging process is unique, influenced by genetics, environment, and lifestyle. Investigating the personalized effects of nutrition and exercise can lead to tailored recommendations that optimize healthspan (the period of life spent in good health) based on an individual's specific needs and circumstances.

Moreover, by promoting healthy aging, research can potentially reduce the financial burden on healthcare systems by preventing or delaying the onset of chronic diseases and their related healthcare expenses.

Thus, this Special Issue aims to develop scientific advancements in the knowledge of the complex interactions between nutrition, exercise, genetics, and aging. This knowledge can drive the development of innovative interventions, pharmaceuticals, and technologies aimed at extending healthy lifespans.

Dr. Isabel Iguacel
Dr. David Navarrete Villanueva
Dr. Ana Moradell Fernández
Guest Editors

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Keywords

  • fitness
  • body composition
  • physical activity
  • physical exercise
  • frailty

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Published Papers (3 papers)

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Research

15 pages, 1964 KiB  
Article
Reciprocal and Differential Influences of Mediterranean Diet and Physical Activity on Adiposity in a Cohort of Young and Older than 40 Years Adults
by Andrea Higuera-Gómez, Begoña de Cuevillas, Rosa Ribot-Rodríguez, Rodrigo San-Cristobal, Víctor de la O, Karina Dos Santos, Amanda Cuevas-Sierra and J. Alfredo Martínez
Nutrients 2024, 16(11), 1777; https://doi.org/10.3390/nu16111777 - 5 Jun 2024
Cited by 2 | Viewed by 1603
Abstract
Translational research has documented the conjoint beneficial relationships between dietary and physical activity habits concerning weight maintenance. However, the precise interplay between diet and exercise impacting body composition remains unclear, challenging personalized interventions. This study aimed to explore potential interactions and effect modifications [...] Read more.
Translational research has documented the conjoint beneficial relationships between dietary and physical activity habits concerning weight maintenance. However, the precise interplay between diet and exercise impacting body composition remains unclear, challenging personalized interventions. This study aimed to explore potential interactions and effect modifications of these factors affecting the body mass index (BMI) within an online adult cohort. Data from 11,883 NUTRiMDEA cohort participants were analyzed in this cross-sectional study, categorizing individuals by age, sex, and BMI using linear regression models to assess the interactions between lifestyle factors and adiposity. Significant differences emerged in anthropometry, lifestyle, and health-related quality of life (HRQoL) across categories. The combined effect of diet and physical activity had a greater impact on BMI than physical activity or Mediterranean diet adherence alone, with lower BMI as physical activity levels increased (β: −0.5) and adherence to the Mediterranean diet decreased, where a modification effect between them was identified (β: −0.28). Participants with lower Mediterranean diet adherence displayed superior BMI when physical activity was low, but when activity levels were higher, their BMI aligned with those with healthier dietary habits. An interaction link between lifestyle factors and BMI was found, showing the differential effects of the Mediterranean diet and physical activity combination concerning adiposity. Full article
(This article belongs to the Special Issue Healthy Aging Through Nutrition and Exercise)
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16 pages, 5793 KiB  
Article
Effects of a Yoga Program Combined with a Mediterranean Diet on Nutritional Status and Functional Capacity in Community-Dwelling Older Adults: A Randomized Controlled Clinical Trial
by María del Carmen Carcelén-Fraile, María Rosalba Martín-Baute, María Isabel Ledesma-Cerrato, Yolanda Castellote-Caballero, Ana María González-Martín, Fidel Hita-Contreras, Javier Cano-Sánchez and Agustín Aibar-Almazán
Nutrients 2024, 16(11), 1601; https://doi.org/10.3390/nu16111601 - 24 May 2024
Viewed by 2317
Abstract
(1) Background: With the aging population, effective interventions are needed to enhance the health of older adults. This study investigated the combined effects of yoga and the Mediterranean diet on various health outcomes in community-dwelling older adults; (2) Methods: The study employed a [...] Read more.
(1) Background: With the aging population, effective interventions are needed to enhance the health of older adults. This study investigated the combined effects of yoga and the Mediterranean diet on various health outcomes in community-dwelling older adults; (2) Methods: The study employed a randomized controlled trial design with a total of 116 older adults randomized to an experimental group (n = 57) that underwent a combined yoga and Mediterranean diet program and a control group (n = 59) that did not receive any intervention. Nutritional status was assessed using the Mini Nutritional Assessment, flexibility with the Back Scratch Test and the Chair Sit-and-Reach Test, balance, gait, and fall risk with the Tinetti Scale, and muscle strength with a dynamometer and the 30 s Chair Stand Test; (3) Results: Regarding nutritional status, there were significant differences between the experimental group and the control group (Cohen’s d = 0.02). The participants in the experimental group showed greater balance (11.12 ± 3.01 vs. 10.03 ± 2.35, Cohen’s d = 0.41 and gait (7.63 ± 1.96 vs. 6.69 ± 2.50, Cohen’s d = 0.44) with respect to the control group. In terms of flexibility, the experimental group showed statistically significant improvements in the right arm (Cohen’s d = 0.43), left arm (Cohen’s d = 0.64), right perineum (Cohen’s d = 0.42), and left leg (Cohen’s d = 0.37) Finally, in terms of strength, participants in the experimental group experienced statistically significant improvements in grip strength and lower body strength (Cohen’s d = 0.39 and 0.81, respectively); (4) Conclusions: The study highlights the potential benefits of a 12-week intervention combining yoga with a Mediterranean diet to improve the health and functional capacities of community-dwelling older adults. Full article
(This article belongs to the Special Issue Healthy Aging Through Nutrition and Exercise)
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19 pages, 4463 KiB  
Article
Vitamin D3 Exerts Beneficial Effects on C2C12 Myotubes through Activation of the Vitamin D Receptor (VDR)/Sirtuins (SIRT)1/3 Axis
by Nurul Fatihah Talib, Zunshu Zhu and Kyoung-Soo Kim
Nutrients 2023, 15(22), 4714; https://doi.org/10.3390/nu15224714 - 7 Nov 2023
Cited by 3 | Viewed by 2466
Abstract
The onset of sarcopenia is associated with a decline in vitamin D receptor (VDR) expression, wherein reduced VDR levels contribute to muscle atrophy, while heightened expression promotes muscle hypertrophy. Like VDR, the age-related decline in protein deacetylase sirtuin (SIRT) expression is linked to [...] Read more.
The onset of sarcopenia is associated with a decline in vitamin D receptor (VDR) expression, wherein reduced VDR levels contribute to muscle atrophy, while heightened expression promotes muscle hypertrophy. Like VDR, the age-related decline in protein deacetylase sirtuin (SIRT) expression is linked to the development of sarcopenia and age-related muscle dysfunction. This study aimed to investigate whether the VDR agonist 1,25-dihydroxyvitamin D3 (1,25VD3) exerts beneficial effects on muscles through interactions with sirtuins and, if so, the underlying molecular mechanisms. Treatment of 1,25VD3 in differentiating C2C12 myotubes substantially elevated VDR, SIRT1, and SIRT3 expression, enhancing their differentiation. Furthermore, 1,25VD3 significantly enhanced the expression of key myogenic markers, including myosin heavy chain (MyHC) proteins, MyoD, and MyoG, and increased the phosphorylation of AMPK and AKT. Conversely, VDR knockdown resulted in myotube atrophy and reduced SIRT1 and SIRT3 levels. In a muscle-wasting model triggered by IFN-γ/TNF-α in C2C12 myotubes, diminished VDR, SIRT1, and SIRT3 levels led to skeletal muscle atrophy and apoptosis. 1,25VD3 downregulated the increased expression of muscle atrophy-associated proteins, including FoxO3a, MAFbx, and MuRF1 in an IFN-γ/TNF-α induced atrophy model. Importantly, IFN-γ/TNF-α significantly reduced the mtDNA copy number in the C2C12 myotube, whereas the presence of 1,25VD3 effectively prevented this decrease. These results support that 1,25VD3 could serve as a potential preventive or therapeutic agent against age-related muscle atrophy by enhancing the VDR/SIRT1/SIRT3 axis. Full article
(This article belongs to the Special Issue Healthy Aging Through Nutrition and Exercise)
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