Microbial Extremophiles as Life Pioneers and Wellsprings of Valuable Molecules
A special issue of Microorganisms (ISSN 2076-2607). This special issue belongs to the section "Environmental Microbiology".
Deadline for manuscript submissions: closed (31 December 2021) | Viewed by 77397
Special Issue Editors
Interests: extremophiles; exopolysaccharides; extremozymes; valorization of vegetable biomass; taxonomy of extremophiles
Special Issues, Collections and Topics in MDPI journals
Interests: extremophilic microorganisms; extremozymes; exopolysaccharides; biotransformation; waste biomass valorization
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
For several decades extremophilic microorganisms have been a subject of increasing interest, mainly for their capability to thrive in inhospitable niches in contrast to conventional schemes. In addition, their resistance to adverse environmental conditions suggests that the extremophiles hide the fascinating mysteries of the appearance of life on our planet. They have been isolated from samples collected in the most disparate and unthinkable sites, revealing the presence of ecosystems completely new, whose existence was unimaginable.
Therefore, the aptitude to thrive in extreme environments implies the production of a wide variety of biotechnologically useful molecules such as lipids, enzymes, polysaccharides, and compatible solutes, which are attractive for several industrial processes.
There are many extremophilic enzymes and also endogenous compounds that are successfully used in several industries such as the food industry, detergent industry, and pharmacological applications as well as genetic studies.
This Special Issue, "Microbial Extremophiles as Life Pioneers and Wellsprings of Valuable Molecules", serves to highlight the microbial biodiversity in extreme habitats and the unusual properties of extremophile molecules for exploitation by biotech companies.
This Special Issue calls for reviews as well as original research articles documenting our progress in and current understanding of different aspects associated with extremophilic microorganisms and their molecules, including their isolation, chemical characterizations, biological properties, and the fermentation technology behind their hyperproduction.
Dr. Annarita Poli
Dr. Ilaria Finore
Guest Editors
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