Nutrients

Prof. Dr. Sonya Vasto

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Dipartimento di Scienze e Tecnologie Biologiche, Chimiche e Farmaceutiche, Università di Palermo, 90123 Palermo, Italy
Interests: inflammation; nutrition; oxidative stress; longevity

Prof. Dr. Hassan Vatanparast

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College of Pharmacy and Nutrition, School of Public Health, University of Saskatchewan, Saskatoon, SK S7N 2Z4, Canada
Interests: nutritional epidemiology; vitamin D; calcium; national nutrition surveys; osteoporosis; bone health; CVD
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Dr. Roger Vaughan

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Department of Exercise Science, Congdon School of Health Sciences, High Point University, High Point, NC 27268, USA
Interests: mitochondrial biogenesis; insulin resistance; diabetes; obesity; branched-chain amino acids; nutritional biochemistry; skeletal muscle metabolism

Prof. Dr. Elvira Verduci

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1. Department of Health Sciences, Università di Milano, 20122 Milan, Italy
2. Department of Pediatrics, Vittore Buzzi Children’s Hospital, 20154 Milan, Italy
Interests: enteral and parenteral nutrition; neurologically impaired children; childhood obesity; metabolic syndrome; gut microbiota
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Prof. Dr. Roberto Verna

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Systems Biology Group Lab, Sapienza University, 00160 Rome, Italy
Interests: aging; dyslipidemias; endocrinology and metabolic diseases; clinical value of laboratory; molecular oncology
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Dr. Fabio Verneau

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Department of Political Science, University of Naples Federico II, Naples, Italy
Interests: food marketing; sustainable food consumptions; experimental auctions
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Dr. Bruno Vincent

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1. Institute of Molecular Biosciences, Mahidol University, Nakhon Pathom 73170, Thailand
2. Centre National de la Recherche Scientifique (CNRS), 75016 Paris, France
Interests: Alzheimer's disease; neuroprotection; neurogenesis; bAPP processing; secretase; plant extracts; neuronutrients

Dr. Manlio Vinciguerra

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1. International Clinical Research Center (FNUSA-ICRC), Brno, Czech Republic
2. ERA Chair in Translational Stem Cell Biology, Medical University of Varna, Varna, Bulgaria
3. Liverpool Center for Cardiovascular Science, Liverpool John Moores University & University of Liverpool, Liverpool, UK
Interests: epigenetics; aging; metabolism; cardiac diseases; liver diseases

Prof. Dr. Jesus Vioque

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1. Nutritional Epidemiology Unit, University Miguel Hernandez, 03202 Elche, Spain
2. CIBER de Epidemiología y Salud Pública (CIBERESP), Instituto de Salud Carlos III, 28029 Madrid, Spain
Interests: nutritional epidemiology; dietary assessment; cancer, obesity; age-related macular disease; maternal-child health; Mediterranean diet; pollutants
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Dr. Vicente Martinez Vizcaino

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Health and Social Research Center, Universidad de Castilla-La Mancha, 16071 Cuenca, Spain
Interests: obesity; Cardiovascular disease; meta-analysis; physical activity
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Prof. Dr. Marie-Claude Vohl

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Institute of Nutrition and Functional Foods (INAF), School of Nutrition, Laval University, Québec, QC G1V 0A6, Canada
Interests: nutrigenomics; nutrigenetics; Cardiometabolic diseases
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Dr. Susanne Votruba

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National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK), Bethesda, MD, USA
Interests: energy intake; biomarkers or energy intake; energy balance; measuring food intake; energy expenditure

Prof. Dr. S. Goya Waamethee

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Department of Primary Care and Population Health, University College London, Gower Street, London WC1E 6BT, UK
Interests: coronary heart disease; heart failure; serum magnesium; epidemiology; fatty acid; hypertension; serum uric acid

Prof. Dr. Anton Wagenmakers

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Research Institute of Sport and Exercise Science, Liverpool John Moores University, Liverpool L3 3AF, UK
Interests: exercise physiology; muscle metabolism; insulin resistance; obesity; diabetes

Prof. Dr. Stéphane Walrand

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Unité de Nutrition Humaine, UMR INRA/Université d’Auvergne, 58 rue Montalembert – BP 321, 63009 Clermont-Ferrand, CEDEX 1, France
Interests: skeletal muscle; dietary proteins; amino acids vitamin D; aging; lipotoxicity; protein metabolism; protein synthesis; mitochondria

Dr. Janette Walton

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Department of Biological Sciences, Cork Institute of Technology, Bishopstown, T12 P928 Cork, Ireland
Interests: national food consumption surveys; food and nutrient intakes; adequacy and excess; dietary modelling; dietary assessment methodology

Dr. Kai Wang

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Institute of Apicultural Research, Chinese Academy of Agricultural Sciences, Beijing 100093, China
Interests: bee products; dietary supplements; polyphenol; gut health; gut microbiota; inflammatory bowel diseases;
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Dr. Xuewen Wang

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Department of Exercise Science, School of Public Health, University of South Carolina, 921 Assembly St., PHRC 301, Columbia, SC 29208, USA
Interests: physical activity; sleep; obesity; aging; women's health
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Prof. Dr. Connie Weaver

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Department of Nutrition Science, Purdue University, West Lafayette, IN, USA
Interests: calcium; vitamin D; bioavailability; bone; bone mineral content; osteoporosis; parathyroid hormone; prebiotic; microbiome
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Dr. Robert Wessells

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Department of Physiology, School of Medicine, Wayne State University, Detroit, MI 48201, USA
Interests: cardiac senescence; effects of exercise-training on functional aging; insulin/TOR signaling; fatty acid transporters
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Dr. Thomas A. Wilson

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Department of Biomedical and Nutritional Sciences, University of Massachusetts Lowell, Lowell, MA, USA
Interests: sports nutrition; sex hormone metabolism; lipid metabolism; cardiovascular disease; macular degeneration; inflammation; oxidative stress
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Dr. Michael Wirth

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College of Nursing and Department of Epidemiology and Biostatistics, Cancer Prevention and Control Program, University of South Carolina, Columbia, SC 292008, USA
Interests: chrono-nutrition; time-restricted feeding; inflammation; Dietary Inflammatory Index; metabolism; shiftwork; sleep

Prof. Dr. Rainer Wirth

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Department of Ageing Medicine and Early Rehabilitation, Marien Hospital Herne – University Hospital of the Ruhr University Bochum, Herne, Germany
Interests: body composition; sarcopenia; malnutrition; nutrition; nutritional status; geriatric assessment

Prof. Dr. Anna Maria Witkowska

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Department of Food Biotechnology, Faculty of Health Sciences, Medical University of Bialystok, Bialystok, Poland
Interests: bioactive compounds; polyphenols; dietary antioxidants; oxidative stress; nutrition; food; nutritional epidemiology
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Dr. Man Sau Wong

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1. Research Centre for Chinese Medicine Innovation, The Hong Kong Polytechnic University, Hong Kong 999077, China
2. Department of Applied Biology and Chemical Technology, The Hong Kong Polytechnic University, Hong Kong 999077, China
3. State Key Laboratory of Chinese Medicine and Molecular Pharmacology (Incubation), Shenzhen Research Institute, The Hong Kong Polytechnic University, Shenzhen 518057, China
Interests: bone and mineral metabolism; phytoestrogens; vitamin D and Calcium metabolism; gut microbiota; osteoporosis; maternal nutrition

Prof. Dr. Lisa Wood

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1. Centre for Asthma and Respiratory Disease, Hunter Medical Research Institute, Rankin Park, NSW 2287, Australia
2. School of Biomedical Sciences and Pharmacy, Faculty of Health and Medicine, The University of Newcastle, Callaghan, NSW 2308, Australia
Interests: nutrition; inflammation; immunity; antioxidants; fatty acids; obesity; respiratory disease; asthma; COPD; fibre; body composition
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Dr. Chi-Hao Wu

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Department of Human Development and Family Studies, National Taiwan Normal University, Taipei 106, Taiwan
Interests: glycative stress; glycotoxin and human diseases; functional food chemistry
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Prof. Dr. Hao Wu

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Department of Nutrition and Food Hygiene, School of Public Health, Shandong University, Jinan 250012, China
Interests: spatial nutrition; omega-3 PUFAs; diabetes; target delivery
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Prof. Dr. Chuanlai Xu

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1. State Key Lab of Food Science and Technology, Jiangnan University, Wuxi 214122, China
2. International Joint Research Laboratory for Biointerface and Biodetection, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China
Interests: artificial antigen design and highly selective antibody screening; recombinant antibody and antigen preparation; quantifiable and visualized rapid immunoassay

Prof. Dr. Yajun Xu

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Department of Nutrition and Food Hygiene, School of Public Health, Peking University, Beijing 100191, China
Interests: developmental origins of health and disease; women and children nutrition; nutition on bone health; phytochemicals on health; dairy and health; functional food
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