Topical Advisory Panel
- Food Physics and (Bio)Chemistry Section
- Food Engineering and Technology Section
- Food Quality and Safety Section
- Food Analytical Methods Section
- Food Microbiology Section
- Food Nutrition Section
- Nutraceuticals, Functional Foods, and Novel Foods Section
- Food Packaging and Preservation Section
- Sensory and Consumer Sciences Section
- Foodomics Section
- Food Toxicology Section
- Meat Section
- Plant Foods Section
- Grain Section
- Dairy Section
Members
Interests: bioavailability; zinc; cereals; food-to-food fortification; bioactives; micelles; iron
Interests: probiotics; bioprocessing; microbiome; functional foods; food safety
Special Issues, Collections and Topics in MDPI journals
Interests: policy analysis of food policy development; public actors' institutional capacities for achieving sustainable foodsystem; governance of food systems
Interests: whiskey/whisky terroir; authentication; food flavour; food aroma; food taste; aromatic profile; agricultural conditions and vinification procedures; volatile and phenolic compounds in grapes and wines; extraction, evaluation and analysis of phenolic and volatile compounds; liquid chromatography (HPLC); gas chromatography (GCMS, GCO); sensory evaluation techniques; wine tasting
Special Issues, Collections and Topics in MDPI journals
Interests: phenolic acids; bioactive compounds; quality of wheat-based products; genetic diversity; traceability of agri-food products; wheat by-products
Special Issues, Collections and Topics in MDPI journals
Interests: elderly; sensory; perception; tailoring food
Special Issues, Collections and Topics in MDPI journals
Interests: dairy products; dairy colloids; drying techniques; advanced processing techniques; bioengineering; polymers; nanoparticles
Interests: wine; vinification; fermentation; bioactive compounds; food processing
Interests: food safety; food microbiology; fermented foods; LAB; yeast; microbial isolation; bacteriophages; food-borne pathogens; high pressure processing; emerging technologies; immunochemical methods; bacterial cell culture; biotechnology; protein purification; project management; SDS-PAGE; western blot analysis
Special Issues, Collections and Topics in MDPI journals
Interests: analysis of volatiles; toxicant analysis
Special Issues, Collections and Topics in MDPI journals
Interests: nutrigenomics; nutraceutics; lipidomics; metabolomics; functional foods; bioactive compounds; anthocyanins; flavonoids; diets and obesity/dyslipidemia risk
Interests: obesity and skin aging, especially focusing on the roles of functional compounds derived from natural products in adipose tissue metabolism, melanogenesis, and wrinkle formation
Special Issues, Collections and Topics in MDPI journals
Interests: food microbiology; fermented foods; bioconversion; foodborne pathogens; antimicrobial compounds; bacteriocins; functional foods; phytochemicals; antioxidants
Interests: antioxidants; antioxidant activity; free radicals; phytochemicals; food chemistry; chromatography; natural product isolation; extraction; phytochemical analysis; food analysis
3. School of Biosciences, Taylor’s University Lakeside Campus, Subang Jaya, Malaysia
Interests: plant-based food; plant protein extraction; protein digestibility
Special Issues, Collections and Topics in MDPI journals
Interests: digestability; nutrition; celiac desiase
Interests: meat; tenderization; protein phosphorylation; protein acetylation; nutrigenomics; gut microbiota; diet–gut–liver axis; diet–gut–brain axis
Special Issues, Collections and Topics in MDPI journals
Interests: food nutrition and chemistry; development of functional food; food-derived bioactive molecules
Special Issues, Collections and Topics in MDPI journals
Interests: food quality and shelf life; antioxidants; polyphenols; sensory evaluations; beer and wine production and dealcoholization and their quality assessment
Interests: genomics; foodborne pathogen detection; molecular biology; biotechnology; food microbiology and safety; Listeria monocytogenes; Escherichia coli
Special Issues, Collections and Topics in MDPI journals
Interests: food safety; zoonoses; one health; molecular epidemiology; whole-genome sequencing; metagenomics
Interests: lipid chemistry; dairy chemistry; microstructure; structure-function; in vitro digestion; personalised foods
Interests: chromatographic techniques; sample preparation techniques; essential oils; plants extraction
Special Issues, Collections and Topics in MDPI journals
Interests: food allergy; proteins; peptides; antigen; specific T cells; hydrolysates; egg; milk
Special Issues, Collections and Topics in MDPI journals
Interests: in vitro digestion methods; polyphenols bioaccessibility; food matrix; desing foods; persimmon; agro-food coproducts; development of new functional food products; meat products
Special Issues, Collections and Topics in MDPI journals
Interests: food law; food waste
Interests: organic chemistry synthesis; synthesis; food chemistry; chromatography; organic synthesis; synthetic organic chemistry; medicinal and pharmaceutical chemistry; heterocyclic chemistry; proteins; polymerization
Special Issues, Collections and Topics in MDPI journals
Interests: vivo metabolism; olive oil; phenolic compounds; cardioprotective bioactivity; hydroxytyrosol; metabolites; in vitro models; in vivo models; colonic metabolism; colonic cells; anticarcinogenic activity; microRNAs; non-coding RNAs; postprandial lipemia; lipid metabolism; microplastics; nanoplastics; epigenetic
Interests: fermented foods; taste; enzyme; peptide; microorganisms
Interests: Food Microbiology