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Citations	Article
129	Superabsorbent Polymer Hydrogels for Sustainable Agriculture: A Review by Yusuff Oladosu, Mohd Y. Rafii, Fatai Arolu, Samuel Chibuike Chukwu, Monsuru Adekunle Salisu, Ifeoluwa Kayode Fagbohun, Taoheed Kolawole Muftaudeen, Senesie Swaray and Bello Sani Haliru
108	Advances and Perspectives in the Use of Biocontrol Agents against Fungal Plant Diseases by Davide Palmieri, Giuseppe Ianiri, Carmine Del Grosso, Giuseppe Barone, Filippo De Curtis, Raffaello Castoria and Giuseppe Lima
75	Tomato Leaf Disease Classification via Compact Convolutional Neural Networks with Transfer Learning and Feature Selection by Omneya Attallah
74	Postharvest Technologies of Fresh Citrus Fruit: Advances and Recent Developments for the Loss Reduction during Handling and Storage by Maria Concetta Strano, Giuseppe Altieri, Maria Allegra, Giovanni Carlo Di Renzo, Giuliana Paterna, Attilio Matera and Francesco Genovese
67	An Academic and Technical Overview on Plant Micropropagation Challenges by Neama Abdalla, Hassan El-Ramady, Mayada K. Seliem, Mohammed E. El-Mahrouk, Naglaa Taha, Yousry Bayoumi, Tarek A. Shalaby and Judit Dobránszki
60	Fusarium Species Associated with Diseases of Major Tropical Fruit Crops by Latiffah Zakaria
58	Impact of Foliar Application of Zinc and Zinc Oxide Nanoparticles on Growth, Yield, Nutrient Uptake and Quality of Tomato by Razu Ahmed, Md. Kamal Uddin, Md. Abdul Quddus, Mohd Yusoff Abd Samad, M. A. Motalib Hossain and Ahmad Numery Ashfaqul Haque
56	Precooling and Cold Storage Methods for Fruits and Vegetables in Sub-Saharan Africa—A Review by Edna Makule, Noel Dimoso and Savvas A. Tassou
53	*Nutritional Composition and Volatile Compounds of Black Cumin (Nigella sativa* L.) Seed, Fatty Acid Composition and Tocopherols, Polyphenols, and Antioxidant Activity of Its Essential Oil by Zainab Albakry, Emad Karrar, Isam A. Mohamed Ahmed, Emel Oz, Charalampos Proestos, Aly Farag El Sheikha, Fatih Oz, Gangcheng Wu and Xingguo Wang**
51	What You May Not Realize about Vertical Farming by Farzana A. Lubna, David C. Lewus, Timothy J. Shelford and Arend-Jan Both

Citations	Article
29	Estimating the Ripeness of Hass Avocado Fruit Using Deep Learning with Hyperspectral Imaging by Yazad Jamshed Davur, Wiebke Kämper, Kourosh Khoshelham, Stephen J. Trueman and Shahla Hosseini Bai
27	γ Aminobutyric Acid (GABA): A Key Player in Alleviating Abiotic Stress Resistance in Horticultural Crops: Current Insights and Future Directions by Faisal Hayat, Ummara Khan, Juan Li, Nazir Ahmed, Fakhara Khanum, Shahid Iqbal, Muhammad Ahsan Altaf, Jalil Ahmad, Hafiz Umer Javed, Yang Peng, Xiaoyan Ma, Panfeng Tu, Jiezhong Chen and Muhammad Adnan Shahid
26	Technological Trends and Engineering Issues on Vertical Farms: A Review by Md Shaha Nur Kabir, Md Nasim Reza, Milon Chowdhury, Mohammod Ali, Samsuzzaman, Md Razob Ali, Ka Young Lee and Sun-Ok Chung
24	*Managing Lethal Browning and Microbial Contamination in Musa* spp. Tissue Culture: Synthesis and Perspectives by Nandang Permadi, Mohamad Nurzaman, Arshad Naji Alhasnawi, Febri Doni and Euis Julaeha**
23	Interaction Effects of Cultivars and Nutrition on Quality and Yield of Tomato by Oana-Raluca Rusu, Ionel Mangalagiu, Dorina Amăriucăi-Mantu, Gabriel-Ciprian Teliban, Alexandru Cojocaru, Marian Burducea, Gabriela Mihalache, Mihaela Roșca, Gianluca Caruso, Agnieszka Sekara and Vasile Stoleru
21	Recent Advancements in Mitigating Abiotic Stresses in Crops by Yusuf Opeyemi Oyebamiji, Basit Akolade Adigun, Noraziyah Abd Aziz Shamsudin, Asmuni Mohd Ikmal, Monsuru Adekunle Salisu, Fadila Ahmad Malike and Adebola Azeez Lateef
20	The Effect of Light Intensity and Photoperiod on the Yield and Antioxidant Activity of Beet Microgreens Produced in an Indoor System by Cristian Hernández-Adasme, Rayen Palma-Dias and Víctor Hugo Escalona
20	Improvement in Physiobiochemical and Yield Characteristics of Pea Plants with Nano Silica and Melatonin under Salinity Stress Conditions by Wasimah B. Al-Shammari, Haya R. Altamimi and Khaled Abdelaal
20	Exploring the Potential of Sunflowers: Agronomy, Applications, and Opportunities within Bio-Circular-Green Economy by Ratchanee Puttha, Karthikeyan Venkatachalam, Sayomphoo Hanpakdeesakul, Jittimon Wongsa, Thanya Parametthanuwat, Pao Srean, Kanokporn Pakeechai and Narin Charoenphun
19	Grape-Bunch Identification and Location of Picking Points on Occluded Fruit Axis Based on YOLOv5-GAP by Tao Zhang, Fengyun Wu, Mei Wang, Zhaoyi Chen, Lanyun Li and Xiangjun Zou

Citations	Article
11	Exogenous Application of Melatonin on the Preservation of Physicochemical and Enzymatic Qualities of Pepper Fruit from Chilling Injury by Narin Charoenphun, Nam Hoang Pham, Jessada Rattanawut and Karthikeyan Venkatachalam
11	Harnessing Green Helpers: Nitrogen-Fixing Bacteria and Other Beneficial Microorganisms in Plant–Microbe Interactions for Sustainable Agriculture by Luisa Liu-Xu, Ana Isabel González-Hernández, Gemma Camañes, Begonya Vicedo, Loredana Scalschi and Eugenio Llorens
9	Organic Fertilizers and Bio-Waste for Sustainable Soil Management to Support Crops and Control Greenhouse Gas Emissions in Mediterranean Agroecosystems: A Review by Giuseppe Badagliacca, Giorgio Testa, Stefano Giovanni La Malfa, Valeria Cafaro, Emilio Lo Presti and Michele Monti
9	Continuous Plant-Based and Remote Sensing for Determination of Fruit Tree Water Status by Alessandro Carella, Pedro Tomas Bulacio Fischer, Roberto Massenti and Riccardo Lo Bianco
9	*Enhancing Secondary Metabolite Production in Pelargonium graveolens* Hort. Cell Cultures: Eliciting Effects of Chitosan and Jasmonic Acid on Bioactive Compound Production by Amine Elbouzidi, Mohamed Taibi, Abdellah Baraich, Mounir Haddou, El Hassania Loukili, Abdeslam Asehraou, François Mesnard and Mohamed Addi**
9	Harnessing GABA Pathways to Improve Plant Resilience Against Salt Stress by Jameel Mohammed Al-Khayri, Mohamed Abdel-Haleem and Emad Hamdy Khedr
8	*Salicylic Acid Improves Yield, Fruit Quality, and Post-Harvest Storage in Sweet Cherry (Prunus avium* L.) cv. Lapins Subjected to Late-Deficit Irrigation by Jorge González-Villagra, Camila Chicahual, Emilio Jorquera-Fontena, Priscilla Falquetto-Gomes, Adriano Nunes-Nesi and Marjorie Reyes-Díaz**
8	A Review on Biocontrol Agents as Sustainable Approach for Crop Disease Management: Applications, Production, and Future Perspectives by Anshika Tyagi, Tensangmu Lama Tamang, Hamdy Kashtoh, Rakeeb Ahmad Mir, Zahoor Ahmad Mir, Subaya Manzoor, Nazia Manzar, Gousia Gani, Shailesh Kumar Vishwakarma, Mohammed A. Almalki and Sajad Ali
8	Enhancing Olive Cultivation Resilience: Sustainable Long-Term and Short-Term Adaptation Strategies to Alleviate Climate Change Impacts by Sandra Martins, Sandra Pereira, Lia-Tânia Dinis and Cátia Brito
7	*Tomato (Solanum lycopersicum* L.) YTH Domain-Containing RNA-Binding Protein (YTP) Family Members Participate in Low-Temperature Treatment and Waterlogging Stress Responses by Yidan Zhang, Tianli Guo, Jingyuan Li, Libo Jiang and Na Wang**

Citations	Article
9	Harnessing GABA Pathways to Improve Plant Resilience Against Salt Stress by Jameel Mohammed Al-Khayri, Mohamed Abdel-Haleem and Emad Hamdy Khedr
8	Enhancing Olive Cultivation Resilience: Sustainable Long-Term and Short-Term Adaptation Strategies to Alleviate Climate Change Impacts by Sandra Martins, Sandra Pereira, Lia-Tânia Dinis and Cátia Brito
7	Research Progress on Physical Preservation Technology of Fresh-Cut Fruits and Vegetables by Dixin Chen, Yang Zhang, Jianshe Zhao, Li Liu and Long Zhao
6	MSOAR-YOLOv10: Multi-Scale Occluded Apple Detection for Enhanced Harvest Robotics by Heng Fu, Zhengwei Guo, Qingchun Feng, Feng Xie, Yijing Zuo and Tao Li
5	*Establishment of an In Vitro Micropropagation System for Cannabis sativa* ‘Cheungsam’ by Sang-Cheol Baek, Sang-Yoon Jeon, Yoon-Jung Choi, Bo-Hyun Byun, Da-Hoon Kim, Ga-Ram Yu, Hyuck Kim and Dong-Woo Lim**
4	*Nutritional Quality, Functional Properties, and Biological Characterization of Watermeal (Wolffia globosa)* by Parinya Boonarsa, Apichaya Bunyatratchata, Theeraphan Chumroenphat, Pornpisanu Thammapat, Tipaukson Chaikwang, Tarathep Siripan, Hua Li and Sirithon Siriamornpun
3	*New Trichoderma* Strains Suppress Blue Mold in Oranges by Damaging the Cell Membrane of Penicillium italicum and Enhancing Both Enzymatic and Non-Enzymatic Defense Mechanisms in Orange Fruits by Asmaa El-Nagar, Yasser S. A. Mazrou, Mansour M. El-Fawy, Mohamed K. Abou-Shlell, Mohamed A. A. Seleim, Abeer H. Makhlouf and Mohamed G. A. Hegazy**
3	Genetic Regulation of Fruit Shape in Horticultural Crops: A Review by Jia Liu, Yang Xu, Pingping Fang, Qinwei Guo, Wenjuan Huang, Jiexi Hou, Hongjian Wan and Sheng Zhang
3	*Integrated Metabolome and Transcriptome Analysis Reveals the Key Bitter Substances of Pleioblastus amarus* Shoots at Different Developmental Stages by Limei Gong, Weijin Shi, Chunyan Mou, Shixing Zhou, Lin Xiao, Hongling Hu, Lihua Tu, Guirong Hou, Wei Ding, Congde Huang and Gang Chen**
3	Trends and Insights in Medicinal Plant Extract Research: A Ten-Year Bibliometric and Visualization Study by Hasnae El Allaoui, Kawthar El Ahmadi, Aouatif El Abdouni, Imane Dira, Mohamed El Bastrioui, Mohamed Bouhrim, Bruno Eto, Abdelaaty A. Shahat, Rashed N. Herqash and Khadija Haboubi

Citations	Article
1064	Soil Salinity: Effect on Vegetable Crop Growth. Management Practices to Prevent and Mitigate Soil Salinization by Rui Manuel Almeida Machado and Ricardo Paulo Serralheiro
542	Response Mechanism of Plants to Drought Stress by Xinyi Yang, Meiqi Lu, Yufei Wang, Yiran Wang, Zhijie Liu and Su Chen
200	A Review on Plant Responses to Salt Stress and Their Mechanisms of Salt Resistance by Shanhu Hao, Yiran Wang, Yunxiu Yan, Yuhang Liu, Jingyao Wang and Su Chen
148	Effects of Light Quality on Growth and Phytonutrient Accumulation of Herbs under Controlled Environments by Haijie Dou, Genhua Niu, Mengmeng Gu and Joseph G. Masabni
137	Plant-Based Methods for Irrigation Scheduling of Woody Crops by José Enrique Fernández
130	Biostimulants on Crops: Their Impact under Abiotic Stress Conditions by Giulia Franzoni, Giacomo Cocetta, Bhakti Prinsi, Antonio Ferrante and Luca Espen
129	Superabsorbent Polymer Hydrogels for Sustainable Agriculture: A Review by Yusuff Oladosu, Mohd Y. Rafii, Fatai Arolu, Samuel Chibuike Chukwu, Monsuru Adekunle Salisu, Ifeoluwa Kayode Fagbohun, Taoheed Kolawole Muftaudeen, Senesie Swaray and Bello Sani Haliru
124	Abiotic Stress Effects on Performance of Horticultural Crops by Alessandra Francini and Luca Sebastiani
118	Response of Mediterranean Ornamental Plants to Drought Stress by Stefania Toscano, Antonio Ferrante and Daniela Romano
108	Agronomic Management for Enhancing Plant Tolerance to Abiotic Stresses—Drought, Salinity, Hypoxia, and Lodging by Luigi Mariani and Antonio Ferrante

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26316	An Academic and Technical Overview on Plant Micropropagation Challenges by Neama Abdalla, Hassan El-Ramady, Mayada K. Seliem, Mohammed E. El-Mahrouk, Naglaa Taha, Yousry Bayoumi, Tarek A. Shalaby and Judit Dobránszki
22145	Postharvest Technologies of Fresh Citrus Fruit: Advances and Recent Developments for the Loss Reduction during Handling and Storage by Maria Concetta Strano, Giuseppe Altieri, Maria Allegra, Giovanni Carlo Di Renzo, Giuliana Paterna, Attilio Matera and Francesco Genovese
21570	Hydroponic Agriculture and Microbial Safety of Vegetables: Promises, Challenges, and Solutions by Shlomo Sela Saldinger, Victor Rodov, David Kenigsbuch and Asher Bar-Tal
21272	Advances and Perspectives in the Use of Biocontrol Agents against Fungal Plant Diseases by Davide Palmieri, Giuseppe Ianiri, Carmine Del Grosso, Giuseppe Barone, Filippo De Curtis, Raffaello Castoria and Giuseppe Lima
19478	Technological Trends and Engineering Issues on Vertical Farms: A Review by Md Shaha Nur Kabir, Md Nasim Reza, Milon Chowdhury, Mohammod Ali, Samsuzzaman, Md Razob Ali, Ka Young Lee and Sun-Ok Chung
18624	Superabsorbent Polymer Hydrogels for Sustainable Agriculture: A Review by Yusuff Oladosu, Mohd Y. Rafii, Fatai Arolu, Samuel Chibuike Chukwu, Monsuru Adekunle Salisu, Ifeoluwa Kayode Fagbohun, Taoheed Kolawole Muftaudeen, Senesie Swaray and Bello Sani Haliru
18030	Fusarium Species Associated with Diseases of Major Tropical Fruit Crops by Latiffah Zakaria
16900	Precooling and Cold Storage Methods for Fruits and Vegetables in Sub-Saharan Africa—A Review by Edna Makule, Noel Dimoso and Savvas A. Tassou
16834	In Vitro Micrografting of Horticultural Plants: Method Development and the Use for Micropropagation by Min-Rui Wang, Jean Carlos Bettoni, A-Ling Zhang, Xian Lu, Dong Zhang and Qiao-Chun Wang
16813	*Nutritional Composition and Volatile Compounds of Black Cumin (Nigella sativa* L.) Seed, Fatty Acid Composition and Tocopherols, Polyphenols, and Antioxidant Activity of Its Essential Oil by Zainab Albakry, Emad Karrar, Isam A. Mohamed Ahmed, Emel Oz, Charalampos Proestos, Aly Farag El Sheikha, Fatih Oz, Gangcheng Wu and Xingguo Wang**

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19478	Technological Trends and Engineering Issues on Vertical Farms: A Review by Md Shaha Nur Kabir, Md Nasim Reza, Milon Chowdhury, Mohammod Ali, Samsuzzaman, Md Razob Ali, Ka Young Lee and Sun-Ok Chung
14795	Exploring the Potential of Sunflowers: Agronomy, Applications, and Opportunities within Bio-Circular-Green Economy by Ratchanee Puttha, Karthikeyan Venkatachalam, Sayomphoo Hanpakdeesakul, Jittimon Wongsa, Thanya Parametthanuwat, Pao Srean, Kanokporn Pakeechai and Narin Charoenphun
13022	From Lab to Field: Biofertilizers in the 21st Century by Ana Ibáñez, Sonia Garrido-Chamorro, María F. Vasco-Cárdenas and Carlos Barreiro
12562	*Durian (Durio zibethinus* L.): Nutritional Composition, Pharmacological Implications, Value-Added Products, and Omics-Based Investigations by Gholamreza Khaksar, Sudarat Kasemcholathan and Supaart Sirikantaramas**
12382	Review of the Current Research Progress of Seed Germination Inhibitors by Peng Chenyin, Wu Yu, Shi Fenghou and Shen Yongbao
11459	*Managing Lethal Browning and Microbial Contamination in Musa* spp. Tissue Culture: Synthesis and Perspectives by Nandang Permadi, Mohamad Nurzaman, Arshad Naji Alhasnawi, Febri Doni and Euis Julaeha**
10963	Artificial Intelligence: A Promising Tool for Application in Phytopathology by Victoria E. González-Rodríguez, Inmaculada Izquierdo-Bueno, Jesús M. Cantoral, María Carbú and Carlos Garrido
9582	New Generation Sustainable Technologies for Soilless Vegetable Production by Fernando Fuentes-Peñailillo, Karen Gutter, Ricardo Vega and Gilda Carrasco Silva
9460	Grape Tartaric Acid: Chemistry, Function, Metabolism, and Regulation by Menghan Li, Jing Su, Huanqi Yang, Lei Feng, Minghui Wang, Gezhe Xu, Jianhui Shao and Chunhua Ma
9438	*Cultivation Strategies of Kenaf (Hibiscus cannabinus* L.) as a Future Approach in Malaysian Agriculture Industry by Diwiyaa A. G. Vayabari, Zul Ilham, Norsharina Md Saad, Siti Rokhiyah Ahmad Usuldin, Danial’ Aizat Norhisham, Muhamad Hafiz Abd Rahim and Wan Abd Al Qadr Imad Wan-Mohtar**

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9433	Strategies to Delay Ethylene-Mediated Ripening in Climacteric Fruits: Implications for Shelf Life Extension and Postharvest Quality by Ramiro Alonso-Salinas, Santiago López-Miranda, Antonio José Pérez-López and José Ramón Acosta-Motos
8452	Sustainable Water Management in Horticulture: Problems, Premises, and Promises by Carla S. S. Ferreira, Pedro R. Soares, Rosa Guilherme, Giuliano Vitali, Anne Boulet, Matthew Tom Harrison, Hamid Malamiri, António C. Duarte, Zahra Kalantari and António J. D. Ferreira
7238	Global Perspectives on the Medicinal Implications of Green Walnut and Its Benefits: A Comprehensive Review by Shaikh Ayaz Mukarram, Sangram S. Wandhekar, Abdelhakam Esmaeil Mohamed Ahmed, Szilvia Várallyay, Vinay Kumar Pandey, Prokisch József and Kovács Bela
7055	Gene-Based Developments in Improving Quality of Tomato: Focus on Firmness, Shelf Life, and Pre- and Post-Harvest Stress Adaptations by Hongmei Nie, Xiu Yang, Shaowen Zheng and Leiping Hou
5779	Harnessing Green Helpers: Nitrogen-Fixing Bacteria and Other Beneficial Microorganisms in Plant–Microbe Interactions for Sustainable Agriculture by Luisa Liu-Xu, Ana Isabel González-Hernández, Gemma Camañes, Begonya Vicedo, Loredana Scalschi and Eugenio Llorens
4894	A Review on Biocontrol Agents as Sustainable Approach for Crop Disease Management: Applications, Production, and Future Perspectives by Anshika Tyagi, Tensangmu Lama Tamang, Hamdy Kashtoh, Rakeeb Ahmad Mir, Zahoor Ahmad Mir, Subaya Manzoor, Nazia Manzar, Gousia Gani, Shailesh Kumar Vishwakarma, Mohammed A. Almalki and Sajad Ali
4809	An Overview on the Use of Artificial Lighting for Sustainable Lettuce and Microgreens Production in an Indoor Vertical Farming System by Noémi Budavári, Zoltán Pék, Lajos Helyes, Sándor Takács and Eszter Nemeskéri
4778	Plant Responses and Adaptations to Salt Stress: A Review by Cuiyu Liu, Xibing Jiang and Zhaohe Yuan
4714	Role of Pre-Harvest Sorbitol–Calcium Treatments in Controlling Berry Drop in Bagged Table Grapes of the “Doña María” Variety by Alberto Guirao, Juan Miguel Valverde, Huertas María Díaz-Mula, Daniel Valero, María Serrano and Domingo Martínez-Romero
4526	Changes in Nutrient Content and Physicochemical Properties of Cavendish Bananas var. Pei Chiao during Ripening by Ping-Hsiu Huang, Yu-Tsung Cheng, Wen-Chien Lu, Po-Yuan Chiang, Jui-Lin Yeh, Chiun-Chuang (Roger) Wang, Yu-Shen Liang and Po-Hsien Li

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4778	Plant Responses and Adaptations to Salt Stress: A Review by Cuiyu Liu, Xibing Jiang and Zhaohe Yuan
4165	Enhancing Olive Cultivation Resilience: Sustainable Long-Term and Short-Term Adaptation Strategies to Alleviate Climate Change Impacts by Sandra Martins, Sandra Pereira, Lia-Tânia Dinis and Cátia Brito
4123	Research Progress on Physical Preservation Technology of Fresh-Cut Fruits and Vegetables by Dixin Chen, Yang Zhang, Jianshe Zhao, Li Liu and Long Zhao
3577	*Nutritional Quality, Functional Properties, and Biological Characterization of Watermeal (Wolffia globosa)* by Parinya Boonarsa, Apichaya Bunyatratchata, Theeraphan Chumroenphat, Pornpisanu Thammapat, Tipaukson Chaikwang, Tarathep Siripan, Hua Li and Sirithon Siriamornpun
3507	Trends and Insights in Medicinal Plant Extract Research: A Ten-Year Bibliometric and Visualization Study by Hasnae El Allaoui, Kawthar El Ahmadi, Aouatif El Abdouni, Imane Dira, Mohamed El Bastrioui, Mohamed Bouhrim, Bruno Eto, Abdelaaty A. Shahat, Rashed N. Herqash and Khadija Haboubi
3496	*Endophyte Bacillus vallismortis* BL01 to Control Fungal and Bacterial Phytopathogens of Tomato (Solanum lycopersicum L.) Plants by Vladimir K. Chebotar, Maria S. Gancheva, Elena P. Chizhevskaya, Anastasia V. Erofeeva, Alexander V. Khiutti, Alexander M. Lazarev, Xiuhai Zhang, Jing Xue, Chunhong Yang and Igor A. Tikhonovich**
3284	Effects of Light Spectra on Growth, Physiological Responses, and Antioxidant Capacity in Five Radish Varieties in an Indoor Vertical Farming System by Panita Chutimanukul, Pakin Piew-ondee, Thanyaluk Dangsamer, Akira Thongtip, Supattana Janta, Praderm Wanichananan, Ornprapa Thepsilvisut, Hiroshi Ehara and Preuk Chutimanukul
2692	Antibacterial and Mosquito Repellent Potential of Eight Citrus Cultivars and Their Chemical Composition by Mehwish Nawaz, Bait Ullah, Muhammad Ghazanfar Abbas, Muhammad Binyameen, Violeta Apšegaitė, Raimondas Mozūraitis and Muhammad Azeem
2518	*Establishment of an In Vitro Micropropagation System for Cannabis sativa* ‘Cheungsam’ by Sang-Cheol Baek, Sang-Yoon Jeon, Yoon-Jung Choi, Bo-Hyun Byun, Da-Hoon Kim, Ga-Ram Yu, Hyuck Kim and Dong-Woo Lim**
2481	Antioxidant Activity and Total Phenolic Content of Underutilized Edible Tree Species of the Philippines by Johana Rondevaldova, Jan Tauchen, Anna Mascellani, Jana Tulkova, Pablito M. Magdalita, Edgardo E. Tulin and Ladislav Kokoska

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79342	Soil Salinity: Effect on Vegetable Crop Growth. Management Practices to Prevent and Mitigate Soil Salinization by Rui Manuel Almeida Machado and Ricardo Paulo Serralheiro
61193	Response Mechanism of Plants to Drought Stress by Xinyi Yang, Meiqi Lu, Yufei Wang, Yiran Wang, Zhijie Liu and Su Chen
34560	*Evaluation of Lettuce (Lactuca sativa* L.) Production under Hydroponic System: Nutrient Solution Derived from Fish Waste vs. Inorganic Nutrient Solution by Zienab F. R. Ahmed, Alghazal K. H. Alnuaimi, Amira Askri and Nikolaos Tzortzakis**
28674	Growth Responses and Root Characteristics of Lettuce Grown in Aeroponics, Hydroponics, and Substrate Culture by Qiansheng Li, Xiaoqiang Li, Bin Tang and Mengmeng Gu
27623	*Transcriptomic Analysis of Sex-Associated DEGs in Female and Male Flowers of Kiwifruit (Actinidia deliciosa* [A. Chev] C. F. Liang & A. R. Ferguson) by Patricio Zapata, Makarena González, Igor Pacheco, Claudia Jorquera, Claudia Silva-Andrade, Marco Isaac Garrido, Rodrigo Infante and Juan Alfonso Salazar**
26492	*Genetic Engineering of Eggplant (Solanum melongena* L.): Progress, Controversy and Potential by Iftekhar Alam and Md Salimullah**
26316	An Academic and Technical Overview on Plant Micropropagation Challenges by Neama Abdalla, Hassan El-Ramady, Mayada K. Seliem, Mohammed E. El-Mahrouk, Naglaa Taha, Yousry Bayoumi, Tarek A. Shalaby and Judit Dobránszki
25415	Effects of Nutrient Composition and Lettuce Cultivar on Crop Production in Hydroponic Culture by Sundar Sapkota, Sanjib Sapkota and Zhiming Liu
23254	Effects of Light Quality on Growth and Phytonutrient Accumulation of Herbs under Controlled Environments by Haijie Dou, Genhua Niu, Mengmeng Gu and Joseph G. Masabni
22145	Postharvest Technologies of Fresh Citrus Fruit: Advances and Recent Developments for the Loss Reduction during Handling and Storage by Maria Concetta Strano, Giuseppe Altieri, Maria Allegra, Giovanni Carlo Di Renzo, Giuliana Paterna, Attilio Matera and Francesco Genovese

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6814	Superabsorbent Polymer Hydrogels for Sustainable Agriculture: A Review by Yusuff Oladosu, Mohd Y. Rafii, Fatai Arolu, Samuel Chibuike Chukwu, Monsuru Adekunle Salisu, Ifeoluwa Kayode Fagbohun, Taoheed Kolawole Muftaudeen, Senesie Swaray and Bello Sani Haliru
6168	An Academic and Technical Overview on Plant Micropropagation Challenges by Neama Abdalla, Hassan El-Ramady, Mayada K. Seliem, Mohammed E. El-Mahrouk, Naglaa Taha, Yousry Bayoumi, Tarek A. Shalaby and Judit Dobránszki
5884	Postharvest Technologies of Fresh Citrus Fruit: Advances and Recent Developments for the Loss Reduction during Handling and Storage by Maria Concetta Strano, Giuseppe Altieri, Maria Allegra, Giovanni Carlo Di Renzo, Giuliana Paterna, Attilio Matera and Francesco Genovese
5684	Advances and Perspectives in the Use of Biocontrol Agents against Fungal Plant Diseases by Davide Palmieri, Giuseppe Ianiri, Carmine Del Grosso, Giuseppe Barone, Filippo De Curtis, Raffaello Castoria and Giuseppe Lima
5340	*Physico-Chemical Characterization, Phenolic Compound Extraction and Biological Activity of Grapevine (Vitis vinifera* L.) Canes by Răzvan Vasile Filimon, Claudiu Ioan Bunea, Florin Dumitru Bora, Roxana Mihaela Filimon, Simona Isabela Dunca, Sándor Rózsa, Liliana Ciurlă and Antoanela Patraș**
4271	What You May Not Realize about Vertical Farming by Farzana A. Lubna, David C. Lewus, Timothy J. Shelford and Arend-Jan Both
4207	*Characterisation of the Complete Chloroplast Genomes of Seven Hyacinthus orientalis* L. Cultivars: Insights into Cultivar Phylogeny by Kwan-Ho Wong, Hoi-Yan Wu, Bobby Lim-Ho Kong, Grace Wing-Chiu But, Tin-Yan Siu, Jerome Ho-Lam Hui, Pang-Chui Shaw and David Tai-Wai Lau**
3676	*Black Rot of Grapes (Guignardia bidwellii)—A Comprehensive Overview* by Márton Szabó, Anna Csikász-Krizsics, Terézia Dula, Eszter Farkas, Dóra Roznik, Pál Kozma and Tamás Deák
3653	Precooling and Cold Storage Methods for Fruits and Vegetables in Sub-Saharan Africa—A Review by Edna Makule, Noel Dimoso and Savvas A. Tassou
3566	Sustainability Perspectives of Organic Farming and Plant Factory Systems—From Divergences towards Synergies by László Csambalik, Anna Divéky-Ertsey, Izóra Gál, Krisztina Madaras, László Sipos, Géza Székely and Péter Pusztai

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5340	*Physico-Chemical Characterization, Phenolic Compound Extraction and Biological Activity of Grapevine (Vitis vinifera* L.) Canes by Răzvan Vasile Filimon, Claudiu Ioan Bunea, Florin Dumitru Bora, Roxana Mihaela Filimon, Simona Isabela Dunca, Sándor Rózsa, Liliana Ciurlă and Antoanela Patraș**
3566	Sustainability Perspectives of Organic Farming and Plant Factory Systems—From Divergences towards Synergies by László Csambalik, Anna Divéky-Ertsey, Izóra Gál, Krisztina Madaras, László Sipos, Géza Székely and Péter Pusztai
2916	Peat Substitution in Horticulture: Interviews with German Growing Media Producers on the Transformation of the Resource Base by Olivier Hirschler and Daniela Thrän
2548	*Bioactive Compounds and Antioxidant Capacity of Several Blackberry (Rubus* spp.) Fruits Cultivars Grown in Romania by Adriana Ramona Memete, Ioan Sărac, Alin Cristian Teusdea, Ruben Budău, Mariana Bei and Simona Ioana Vicas**
2356	Technological Trends and Engineering Issues on Vertical Farms: A Review by Md Shaha Nur Kabir, Md Nasim Reza, Milon Chowdhury, Mohammod Ali, Samsuzzaman, Md Razob Ali, Ka Young Lee and Sun-Ok Chung
2205	*Managing Lethal Browning and Microbial Contamination in Musa* spp. Tissue Culture: Synthesis and Perspectives by Nandang Permadi, Mohamad Nurzaman, Arshad Naji Alhasnawi, Febri Doni and Euis Julaeha**
2035	*Developing Paraphalaenopsis labukensis* (Shim, A. Lamb & C.L. Chan), an Orchid Endemic to Sabah, Borneo, Asymbiotic Seed Germination and In Vitro Seedling Development by Heira Vanessa Nelson, Jualang Azlan Gansau, Ahmad Asnawi Mus, Nurul Najwa Mohammad, Nor Amirah Shamsudin, Jumatiah Amin and Nor Azizun Rusdi**
1937	Recent Advancements in Mitigating Abiotic Stresses in Crops by Yusuf Opeyemi Oyebamiji, Basit Akolade Adigun, Noraziyah Abd Aziz Shamsudin, Asmuni Mohd Ikmal, Monsuru Adekunle Salisu, Fadila Ahmad Malike and Adebola Azeez Lateef
1798	From Lab to Field: Biofertilizers in the 21st Century by Ana Ibáñez, Sonia Garrido-Chamorro, María F. Vasco-Cárdenas and Carlos Barreiro
1787	Compatibility and Possibility of New Ornamental Geophytes for Their Utilization in Landscape Architecture by Mehrdad Babarabie, Ali Salehi Sardoei, Babak Jamali, Mehrnaz Hatami, Silvana Nicola and Marco Devecchi

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1160	Strategies to Delay Ethylene-Mediated Ripening in Climacteric Fruits: Implications for Shelf Life Extension and Postharvest Quality by Ramiro Alonso-Salinas, Santiago López-Miranda, Antonio José Pérez-López and José Ramón Acosta-Motos
1035	*Inclusion of Antifungal and Probiotic Lactiplantibacillus plantarum* Strains in Edible Alginate Coating as a Promising Strategy to Produce Probiotic Table Grapes and Exploit Biocontrol Activity by Nicola De Simone, Angela Scauro, Danial Fatchurrahman, Pasquale Russo, Vittorio Capozzi, Giuseppe Spano and Mariagiovanna Fragasso**
1030	A Review on Biocontrol Agents as Sustainable Approach for Crop Disease Management: Applications, Production, and Future Perspectives by Anshika Tyagi, Tensangmu Lama Tamang, Hamdy Kashtoh, Rakeeb Ahmad Mir, Zahoor Ahmad Mir, Subaya Manzoor, Nazia Manzar, Gousia Gani, Shailesh Kumar Vishwakarma, Mohammed A. Almalki and Sajad Ali
1023	Gene-Based Developments in Improving Quality of Tomato: Focus on Firmness, Shelf Life, and Pre- and Post-Harvest Stress Adaptations by Hongmei Nie, Xiu Yang, Shaowen Zheng and Leiping Hou
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825	Harnessing Green Helpers: Nitrogen-Fixing Bacteria and Other Beneficial Microorganisms in Plant–Microbe Interactions for Sustainable Agriculture by Luisa Liu-Xu, Ana Isabel González-Hernández, Gemma Camañes, Begonya Vicedo, Loredana Scalschi and Eugenio Llorens
825	Continuous Plant-Based and Remote Sensing for Determination of Fruit Tree Water Status by Alessandro Carella, Pedro Tomas Bulacio Fischer, Roberto Massenti and Riccardo Lo Bianco
807	An Overview on the Use of Artificial Lighting for Sustainable Lettuce and Microgreens Production in an Indoor Vertical Farming System by Noémi Budavári, Zoltán Pék, Lajos Helyes, Sándor Takács and Eszter Nemeskéri

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796	Plant Responses and Adaptations to Salt Stress: A Review by Cuiyu Liu, Xibing Jiang and Zhaohe Yuan
761	Enhancing Olive Cultivation Resilience: Sustainable Long-Term and Short-Term Adaptation Strategies to Alleviate Climate Change Impacts by Sandra Martins, Sandra Pereira, Lia-Tânia Dinis and Cátia Brito
735	Research Progress on Physical Preservation Technology of Fresh-Cut Fruits and Vegetables by Dixin Chen, Yang Zhang, Jianshe Zhao, Li Liu and Long Zhao
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536	Transcriptome and miRNA Reveal the Key Factor Regulating the Somatic Embryogenesis of Camellia oleifera by Qinqin Xing, Kailiang Wang, Henfu Yin, Chaochen Yang and Minyan Wang
531	Energy Efficiency of Glasshouses and Plant Factories for Sustainable Urban Farming in the Desert Southwest of the United States of America by Md Obyedul Kalam Azad, Nazim S. Gruda and Most Tahera Naznin
530	*Impact of Nitrogen Limitation, Irrigation Levels, and Nitrogen-Rich Biostimulant Application on Agronomical and Chemical Traits of Hydroponically Grown Cichorium spinosum* L. by Orfeas Voutsinos-Frantzis, Ioannis Karavidas, Dimitrios Savvas, Theodora Ntanasi, Vasileios Kaimpalis, Beppe Benedetto Consentino, Konstantinos A. Aliferis, Anestis Karkanis, Leo Sabatino and Georgia Ntatsi**
527	*Establishment of an In Vitro Micropropagation System for Cannabis sativa* ‘Cheungsam’ by Sang-Cheol Baek, Sang-Yoon Jeon, Yoon-Jung Choi, Bo-Hyun Byun, Da-Hoon Kim, Ga-Ram Yu, Hyuck Kim and Dong-Woo Lim**
518	*Physiological and Transcriptomic Analyses Reveal the Role of the Antioxidant System and Jasmonic Acid (JA) Signal Transduction in Mulberry (Morus alba* L.) Response to Flooding Stress by Xuejiao Bai, He Huang, Dan Li, Fei Yang, Xinyao Cong, Siqi Wu, Wenxu Zhu, Shengjin Qin and Yibo Wen**

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48455	Soil Salinity: Effect on Vegetable Crop Growth. Management Practices to Prevent and Mitigate Soil Salinization by Rui Manuel Almeida Machado and Ricardo Paulo Serralheiro
16742	Response Mechanism of Plants to Drought Stress by Xinyi Yang, Meiqi Lu, Yufei Wang, Yiran Wang, Zhijie Liu and Su Chen
16682	Irrigation of Greenhouse Crops by Georgios Nikolaou, Damianos Neocleous, Nikolaos Katsoulas and Constantinos Kittas
16621	A Review on Organic Food Production in Malaysia by Chandran Somasundram, Zuliana Razali and Vicknesha Santhirasegaram
14324	Effects of Nutrient Composition and Lettuce Cultivar on Crop Production in Hydroponic Culture by Sundar Sapkota, Sanjib Sapkota and Zhiming Liu
14090	Growth Responses and Root Characteristics of Lettuce Grown in Aeroponics, Hydroponics, and Substrate Culture by Qiansheng Li, Xiaoqiang Li, Bin Tang and Mengmeng Gu
13879	A Comparison of Plant Growth Rates between an NFT Hydroponic System and an NFT Aquaponic System by Wilson Lennard and James Ward
12673	The Effect of Light Intensity and Temperature on Flowering and Morphology of Potted Red Firespike by Amir Rezazadeh, Richard L. Harkess and Telmah Telmadarrehei
11801	A Semi-Systematic Review of Capillary Irrigation: The Benefits, Limitations, and Opportunities by Niranjani P. K. Semananda, James D. Ward and Baden R. Myers
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