Understanding electrochemical reactions at the surface of electrodes requires the accurate calculation of key parameters—the transfer coefficient (α), diffusion coefficient (D0), and heterogeneous electron transfer rate constant (k0). The...
The electric double layer (EDL) is the most important region for electrochemical and heterogeneous catalysis. Because of it, its modeling and investigation are something that can be found in the literature for a long time. However, nowadays, it is st...
Salts of hexacyanoferrate II/III anions have been widely used as redox couple probe molecules to determine the characteristics of electrode surfaces. Examples include the assessment of electrocatalysts for energy applications and electrocatalysts for...
The unique properties of metal-organic frameworks (MOFs) such as their large surface area and high porosity have attracted considerable attention in recent decades. The MOFs are a promising class of materials for developing highly efficient biosensor...
Hydrogen production using an Anion exchange membrane (AEM) electrolyzer allows the use of non-platinum group metal catalysts for oxygen evolution reaction (OER). Nickel and Cobalt-based oxides are active in an alkaline environment for OER and are rel...
Battery-type hybrid supercapacitors (HSCs) (otherwise known as supercapatteries) are novel electrochemical energy storage devices bridge the gap between rechargeable batteries and traditional SCs. Herein, we report the synthesis of layered two-dimens...
With the surge of electric vehicles, fast charging has become one of the major challenges for the development of Li-ion and Li metal batteries. The degradation of battery electrodes at fast charging has been identified as among the gating factors. Wh...
Electrically driven separation (EDS) technology with a high voltage (HV) alternating current source (AC) was used to remove glycerol and other contaminants from biodiesel in order to meet the ASTM D6751 and EN 14214 standards. Biodiesel was produced...
Food quality and safety pose an increasing threat to human health worldwide [...]
Food quality assessment is becoming a global priority due to population growth and the rise of ionic pollutants derived from anthropogenic sources. However, the current methods used to quantify toxic ions are expensive and their operation is complex....
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