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Most Cited & Viewed
Most Cited & Viewed Papers
Citations | Article |
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Main Components of Fish Immunity: An Overview of the Fish Immune System
by
Doaa M. Mokhtar, Giacomo Zaccone, Alessio Alesci, Michal Kuciel, Manal T. Hussein and Ramy K. A. Sayed
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Astragalus membranaceus Extract (AME) Enhances Growth, Digestive Enzymes, Antioxidant Capacity, and Immunity of Pangasianodon hypophthalmus Juveniles
by
Hany M. R. Abdel-Latif, Hamada A. Ahmed, Mustafa Shukry, Md Reaz Chaklader, Rasha M. Saleh and Mohamed A. Khallaf
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Characterization of the Flavor Profile of Bigeye Tuna Slices Treated by Cold Plasma Using E-Nose and GC-IMS
by
Weicong Pan, Soottawat Benjakul, Chiara Sanmartin, Alessandra Guidi, Xiaoguo Ying, Lukai Ma, Xudong Weng, Jin Yu and Shanggui Deng
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Bioproduction of Prodigiosin from Fishery Processing Waste Shrimp Heads and Evaluation of Its Potential Bioactivities
by
Van Bon Nguyen, San-Lang Wang, Anh Dzung Nguyen, Tu Quy Phan, Kuaanan Techato and Siriporn Pradit
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A Review on the Use of Computer Vision and Artificial Intelligence for Fish Recognition, Monitoring, and Management
by
Jayme Garcia Arnal Barbedo
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Probiotics Have the Potential to Significantly Mitigate the Environmental Impact of Freshwater Fish Farms
by
Cosmas Nathanailides, Markos Kolygas, Konstantina Choremi, Theodoros Mavraganis, Evangelia Gouva, Kosmas Vidalis and Fotini Athanassopoulou
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Potential Symbiotic Effects of β-1,3 Glucan, and Fructooligosaccharides on the Growth Performance, Immune Response, Redox Status, and Resistance of Pacific White Shrimp, Litopenaeus vannamei to Fusarium solani Infection
by
El-Sayed Hemdan Eissa, Ragaa A. Ahmed, Nadia A. Abd Elghany, Amal Elfeky, Saadea Saadony, Norhan H. Ahmed, Salah El-Sayed Sakr, Geraldine B. Dayrit, Charlene Princess S. Tolenada, Adlene Anne C. Atienza, Mahmoud Mabrok and Hala F. Ayoub
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Growth Performance, Feed Utilization, Gut Integrity, and Economic Revenue of Grey Mullet, Mugil cephalus, Fed an Increasing Level of Dried Zooplankton Biomass Meal as Fishmeal Substitutions
by
Hamdy A. Abo-Taleb, Mohamed M. M. El-feky, Ahmad M. Azab, Mohamed M. Mabrouk, Mohamed A. Elokaby, Mohamed Ashour, Abdallah Tageldein Mansour, Othman F. Abdelzaher, Khamael M Abualnaja and Ahmed E. Sallam
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Sustainable Utilization of Fishery Waste in Bangladesh—A Qualitative Study for a Circular Bioeconomy Initiative
by
Mohammad Mojibul Hoque Mozumder, Mohammad Muslem Uddin, Petra Schneider, MD Hadiul Islam Raiyan, Most. Gulnaher Akhter Trisha, Tabassum Hossain Tahsin and Subeda Newase
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Properties and Characteristics of Acid-Soluble Collagen from Salmon Skin Defatted with the Aid of Ultrasonication
by
Krisana Nilsuwan, Krittaphat Fusang, Prisana Pripatnanont and Soottawat Benjakul
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Citations | Article |
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Biological and Ecological Roles of External Fish Mucus: A Review
by
Miriam Reverter, Nathalie Tapissier-Bontemps, David Lecchini, Bernard Banaigs and Pierre Sasal
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Administration of Probiotics in the Water in Finfish Aquaculture Systems: A Review
by
Ladan Jahangiri and María Ángeles Esteban
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The Application of Single-Cell Ingredients in Aquaculture Feeds—A Review
by
Brett D. Glencross, David Huyben and Johan W. Schrama
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Mucosal Barrier Functions of Fish under Changing Environmental Conditions
by
Nikko Alvin R. Cabillon and Carlo C. Lazado
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Underwater Soundscape Monitoring and Fish Bioacoustics: A Review
by
Adelaide V. Lindseth and Phillip S. Lobel
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Oogenesis and Egg Quality in Finfish: Yolk Formation and Other Factors Influencing Female Fertility
by
Benjamin J. Reading, Linnea K. Andersen, Yong-Woon Ryu, Yuji Mushirobira, Takashi Todo and Naoshi Hiramatsu
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Life History and Population Dynamics of Green Crabs (Carcinus maenas)
by
Alan M. Young and James A. Elliott
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Social Behavior and Welfare in Nile Tilapia
by
Eliane Gonçalves-de-Freitas, Marcela Cesar Bolognesi, Ana Carolina dos Santos Gauy, Manuela Lombardi Brandão, Percilia Cardoso Giaquinto and Marisa Fernandes-Castilho
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Main Components of Fish Immunity: An Overview of the Fish Immune System
by
Doaa M. Mokhtar, Giacomo Zaccone, Alessio Alesci, Michal Kuciel, Manal T. Hussein and Ramy K. A. Sayed
|
Views | Article |
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Diet and Feeding Ecology of the Whitespotted Eagle Ray (Aetobatus narinari) from Florida Coastal Waters Revealed via DNA Barcoding
by
Brianna V. Cahill, Ryan J. Eckert, Kim Bassos-Hull, Thomas J. Ostendorf, Joshua D. Voss, Breanna C. DeGroot and Matthew J. Ajemian
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Design and Fabrication of an Automatic Fish Feeder Prototype Suits Tilapia Tanks
by
Ahmed Mohamed El Shal, Faisal Mohamed El Sheikh and Atef Mohamed Elsbaay
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Nutritional Value of Dry Fish in Bangladesh and Its Potential Contribution to Addressing Malnutrition: A Narrative Review
by
Md. Hasan Al Banna, Abdullah Al Zaber, Nahidur Rahman, Md Abrar Mozahid Siddique, Muhammad Abu Bakr Siddique, John Elvis Hagan, Jr., M. A. Rifat, Christiana Naa Atsreh Nsiah-Asamoah, Abdul-Aziz Seidu, Bright Opoku Ahinkorah and Md Shafiqul Islam Khan
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Main Components of Fish Immunity: An Overview of the Fish Immune System
by
Doaa M. Mokhtar, Giacomo Zaccone, Alessio Alesci, Michal Kuciel, Manal T. Hussein and Ramy K. A. Sayed
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Sex Differences in Fatty Acid Composition of Chinese Tongue Sole (Cynoglossus semilaevis) Tissues
by
Jiahao Liu, Feiran Zhang, Qiang Ma, Yuliang Wei, Mengqing Liang and Houguo Xu
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Recent Advances in Tilapia Production for Sustainable Developments in Indian Aquaculture and Its Economic Benefits
by
Manikandan Arumugam, Sudharshini Jayaraman, Arun Sridhar, Vignesh Venkatasamy, Paul B. Brown, Zulhisyam Abdul Kari, Guillermo Tellez-Isaias and Thirumurugan Ramasamy
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Morphological Comparison of the Chesapeake Logperch Percina bimaculata with the Logperch Percina c. caprodes and Percina c. semifasciata in Pennsylvania
by
Jay R. Stauffer, Jr., Jonathan A. Freedman, Douglas P. Fischer and Robert W. Criswell
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Nutrients and Bioactive Compounds in Seafood: Quantitative Literature Research Analysis
by
Alessandra Durazzo, Gabriella Di Lena, Paolo Gabrielli, Antonello Santini, Ginevra Lombardi-Boccia and Massimo Lucarini
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Probiotics Have the Potential to Significantly Mitigate the Environmental Impact of Freshwater Fish Farms
by
Cosmas Nathanailides, Markos Kolygas, Konstantina Choremi, Theodoros Mavraganis, Evangelia Gouva, Kosmas Vidalis and Fotini Athanassopoulou
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The Threshold Effect of Overfishing on Global Fishery Outputs: International Evidence from a Sustainable Fishery Perspective
by
Ca-Van Pham, Hui-Cheng Wang, Sheng-Hung Chen and Jie-Min Lee
|
Views | Article |
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Diet and Feeding Ecology of the Whitespotted Eagle Ray (Aetobatus narinari) from Florida Coastal Waters Revealed via DNA Barcoding
by
Brianna V. Cahill, Ryan J. Eckert, Kim Bassos-Hull, Thomas J. Ostendorf, Joshua D. Voss, Breanna C. DeGroot and Matthew J. Ajemian
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Nutritional Value of Dry Fish in Bangladesh and Its Potential Contribution to Addressing Malnutrition: A Narrative Review
by
Md. Hasan Al Banna, Abdullah Al Zaber, Nahidur Rahman, Md Abrar Mozahid Siddique, Muhammad Abu Bakr Siddique, John Elvis Hagan, Jr., M. A. Rifat, Christiana Naa Atsreh Nsiah-Asamoah, Abdul-Aziz Seidu, Bright Opoku Ahinkorah and Md Shafiqul Islam Khan
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Main Components of Fish Immunity: An Overview of the Fish Immune System
by
Doaa M. Mokhtar, Giacomo Zaccone, Alessio Alesci, Michal Kuciel, Manal T. Hussein and Ramy K. A. Sayed
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Sex Differences in Fatty Acid Composition of Chinese Tongue Sole (Cynoglossus semilaevis) Tissues
by
Jiahao Liu, Feiran Zhang, Qiang Ma, Yuliang Wei, Mengqing Liang and Houguo Xu
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Recent Advances in Tilapia Production for Sustainable Developments in Indian Aquaculture and Its Economic Benefits
by
Manikandan Arumugam, Sudharshini Jayaraman, Arun Sridhar, Vignesh Venkatasamy, Paul B. Brown, Zulhisyam Abdul Kari, Guillermo Tellez-Isaias and Thirumurugan Ramasamy
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Morphological Comparison of the Chesapeake Logperch Percina bimaculata with the Logperch Percina c. caprodes and Percina c. semifasciata in Pennsylvania
by
Jay R. Stauffer, Jr., Jonathan A. Freedman, Douglas P. Fischer and Robert W. Criswell
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Nutrients and Bioactive Compounds in Seafood: Quantitative Literature Research Analysis
by
Alessandra Durazzo, Gabriella Di Lena, Paolo Gabrielli, Antonello Santini, Ginevra Lombardi-Boccia and Massimo Lucarini
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The Threshold Effect of Overfishing on Global Fishery Outputs: International Evidence from a Sustainable Fishery Perspective
by
Ca-Van Pham, Hui-Cheng Wang, Sheng-Hung Chen and Jie-Min Lee
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Epigenetics and Probiotics Application toward the Modulation of Fish Reproductive Performance
by
Md Afsar Ahmed Sumon, Mohammad Habibur Rahman Molla, Israa J. Hakeem, Foysal Ahammad, Ramzi H. Amran, Mamdoh T. Jamal, Mohamed Hosny Gabr, Md. Shafiqul Islam, Md. Tariqul Alam, Christopher L. Brown, Eun-Woo Lee, Mohammed Moulay, Amer H. Asseri, F A Dain Md Opo, Ahad Amer Alsaiari and Md. Tawheed Hasan
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White Feces Syndrome, A Multifactorial Syndrome of Cultured Shrimp: A Mini Review
by
Patharapol Piamsomboon and Jee Eun Han
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Views | Article |
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Dichichthyidae, a New Family of Deepwater Sharks (Carcharhiniformes) from the Indo–West Pacific, with Description of a New Species
by
William T. White, Andrew L. Stewart, Helen L. O’Neill and Gavin J. P. Naylor
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Biofloc Application Using Aquaponics and Vertical Aquaculture Technology in Aquaculture: Review
by
Young-Bin Yu, Jae-Ho Choi, Ju-Hyeong Lee, A-Hyun Jo, Sung Won Han, Song-Hun Han, Hee Jae Choi, Cheol Young Choi, Ju-Chan Kang, EunYoung Min and Jun-Hwan Kim
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Use of Algae in Aquaculture: A Review
by
Srirengaraj Vijayaram, Einar Ringø, Hamed Ghafarifarsani, Seyed Hossein Hoseinifar, Saman Ahani and Chi-Chung Chou
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Aquaculture in Zambia: The Current Status, Challenges, Opportunities and Adaptable Lessons Learnt from China
by
Lin Zhang, Sahya Maulu, Fenglei Hua, Majory K. H. Chama and Pao Xu
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The Black Soldier Fly (Hermetia illucens) Larvae Meal Can Cost-Effectively Replace Fish Meal in Practical Nursery Diets for Post-Larval Penaeus vannamei under High-Density Culture
by
Alberto J. P. Nunes, Hiroshi Yamamoto, João Paulo Simões, João Luiz Pisa, Nelson Miyamoto and Jordana Sampaio Leite
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Comparative Description and Analysis of Oyster Aquaculture in Selected Atlantic Regions: Production, Market Dynamics, and Consumption Patterns
by
Johannes A. Iitembu, Daniel Fitzgerald, Themistoklis Altintzoglou, Pierre Boudry, Peter Britz, Carrie J. Byron, Daniel Delago, Sophie Girard, Colin Hannon, Marcia Kafensztok, Francisco Lagreze, Jefferson Francisco Alves Legat, Angela Puchnick Legat, Adriane K. Michaelis, Ingelinn Eskildsen Pleym, Simone Sühnel, William Walton and Åsa Strand
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Chitinase and Insect Meal in Aquaculture Nutrition: A Comprehensive Overview of the Latest Achievements
by
Imam Hasan, Francesco Gai, Simona Cirrincione, Simona Rimoldi, Giulio Saroglia and Genciana Terova
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Black Soldier Fly (Hermetia illucens) Larvae Meal: A Sustainable Alternative to Fish Meal Proven to Promote Growth and Immunity in Koi Carp (Cyprinus carpio var. koi)
by
Nguyen Vu Linh, Supreya Wannavijit, Khambou Tayyamath, Nguyen Dinh-Hung, Thitikorn Nititanarapee, Md Afsar Ahmed Sumon, Orranee Srinual, Patima Permpoonpattana, Hien Van Doan and Christopher L. Brown
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Non-Conventional Ingredients for Tilapia (Oreochromis spp.) Feed: A Systematic Review
by
Christian David Zuluaga-Hernández, Carlos A. Hincapié and Marisol Osorio
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Tryptophan Reduces Intracohort Cannibalism Behavior in Tropical Gar (Atractosteus tropicus) Larvae
by
César Antonio Sepúlveda-Quiroz, Graciela María Pérez-Jiménez, Gloria Gertrudis Asencio-Alcudia, Omar Mendoza-Porras, Luis Daniel Jiménez-Martínez, Mario A. Galaviz-Espinoza, Dariel Tovar-Ramirez, Rafael Martinez-Garcia, Carina Shianya Alvarez-Villagomez and Carlos Alfonso Alvarez-Gonzalez
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Views | Article |
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Evaluation of Fresh Azolla pinnata as a Low-Cost Supplemental Feed for Thai Silver Barb Barbonymus gonionotus
by
Mousumi Das, Ferdous Ibn Rahim and Md. Amzad Hossain
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Life History and Population Dynamics of Green Crabs (Carcinus maenas)
by
Alan M. Young and James A. Elliott
|
|
Biological and Ecological Roles of External Fish Mucus: A Review
by
Miriam Reverter, Nathalie Tapissier-Bontemps, David Lecchini, Bernard Banaigs and Pierre Sasal
|
|
Oogenesis and Egg Quality in Finfish: Yolk Formation and Other Factors Influencing Female Fertility
by
Benjamin J. Reading, Linnea K. Andersen, Yong-Woon Ryu, Yuji Mushirobira, Takashi Todo and Naoshi Hiramatsu
|
|
Diet and Feeding Ecology of the Whitespotted Eagle Ray (Aetobatus narinari) from Florida Coastal Waters Revealed via DNA Barcoding
by
Brianna V. Cahill, Ryan J. Eckert, Kim Bassos-Hull, Thomas J. Ostendorf, Joshua D. Voss, Breanna C. DeGroot and Matthew J. Ajemian
|
|
Prevalence and Risk of Anisakid Larvae in Fresh Fish Frequently Consumed in Spain: An Overview
by
Ángela L. Debenedetti, Elena Madrid, María Trelis, Francisco J. Codes, Florimar Gil-Gómez, Sandra Sáez-Durán and Màrius V. Fuentes
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Developing an Internationalization Strategy Using Diffusion Modeling: The Case of Greater Amberjack
by
Edwin J. Nijssen, Machiel J. Reinders, Athanasios Krystallis and Gemma Tacken
|
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Administration of Probiotics in the Water in Finfish Aquaculture Systems: A Review
by
Ladan Jahangiri and María Ángeles Esteban
|
|
Design and Fabrication of an Automatic Fish Feeder Prototype Suits Tilapia Tanks
by
Ahmed Mohamed El Shal, Faisal Mohamed El Sheikh and Atef Mohamed Elsbaay
|
|
Nutritional Value of Dry Fish in Bangladesh and Its Potential Contribution to Addressing Malnutrition: A Narrative Review
by
Md. Hasan Al Banna, Abdullah Al Zaber, Nahidur Rahman, Md Abrar Mozahid Siddique, Muhammad Abu Bakr Siddique, John Elvis Hagan, Jr., M. A. Rifat, Christiana Naa Atsreh Nsiah-Asamoah, Abdul-Aziz Seidu, Bright Opoku Ahinkorah and Md Shafiqul Islam Khan
|
Downloads | Article |
---|---|
Main Components of Fish Immunity: An Overview of the Fish Immune System
by
Doaa M. Mokhtar, Giacomo Zaccone, Alessio Alesci, Michal Kuciel, Manal T. Hussein and Ramy K. A. Sayed
|
|
Design and Fabrication of an Automatic Fish Feeder Prototype Suits Tilapia Tanks
by
Ahmed Mohamed El Shal, Faisal Mohamed El Sheikh and Atef Mohamed Elsbaay
|
|
Nutritional Value of Dry Fish in Bangladesh and Its Potential Contribution to Addressing Malnutrition: A Narrative Review
by
Md. Hasan Al Banna, Abdullah Al Zaber, Nahidur Rahman, Md Abrar Mozahid Siddique, Muhammad Abu Bakr Siddique, John Elvis Hagan, Jr., M. A. Rifat, Christiana Naa Atsreh Nsiah-Asamoah, Abdul-Aziz Seidu, Bright Opoku Ahinkorah and Md Shafiqul Islam Khan
|
|
Sustainable Utilization of Fishery Waste in Bangladesh—A Qualitative Study for a Circular Bioeconomy Initiative
by
Mohammad Mojibul Hoque Mozumder, Mohammad Muslem Uddin, Petra Schneider, MD Hadiul Islam Raiyan, Most. Gulnaher Akhter Trisha, Tabassum Hossain Tahsin and Subeda Newase
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Effects of Different Densities of Sea Grape Caulerpa lentillifera on Water Quality, Growth and Survival of the Whiteleg Shrimp Litopenaeus vannamei in Polyculture System
by
Khanh Van Ly, David Kamau Murungu, Dung Phuong Nguyen and Ngoc Anh Thi Nguyen
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Probiotics Have the Potential to Significantly Mitigate the Environmental Impact of Freshwater Fish Farms
by
Cosmas Nathanailides, Markos Kolygas, Konstantina Choremi, Theodoros Mavraganis, Evangelia Gouva, Kosmas Vidalis and Fotini Athanassopoulou
|
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The Fishery Value Chain Analysis in Taiwan
by
Tsung-Yu Yang, Hsing-Chun Lin and Wen-Hong Liu
|
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Intelligent Diagnosis of Fish Behavior Using Deep Learning Method
by
Usama Iqbal, Daoliang Li and Muhammad Akhter
|
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The Threshold Effect of Overfishing on Global Fishery Outputs: International Evidence from a Sustainable Fishery Perspective
by
Ca-Van Pham, Hui-Cheng Wang, Sheng-Hung Chen and Jie-Min Lee
|
|
Epigenetics and Probiotics Application toward the Modulation of Fish Reproductive Performance
by
Md Afsar Ahmed Sumon, Mohammad Habibur Rahman Molla, Israa J. Hakeem, Foysal Ahammad, Ramzi H. Amran, Mamdoh T. Jamal, Mohamed Hosny Gabr, Md. Shafiqul Islam, Md. Tariqul Alam, Christopher L. Brown, Eun-Woo Lee, Mohammed Moulay, Amer H. Asseri, F A Dain Md Opo, Ahad Amer Alsaiari and Md. Tawheed Hasan
|
Downloads | Article |
---|---|
Main Components of Fish Immunity: An Overview of the Fish Immune System
by
Doaa M. Mokhtar, Giacomo Zaccone, Alessio Alesci, Michal Kuciel, Manal T. Hussein and Ramy K. A. Sayed
|
|
Nutritional Value of Dry Fish in Bangladesh and Its Potential Contribution to Addressing Malnutrition: A Narrative Review
by
Md. Hasan Al Banna, Abdullah Al Zaber, Nahidur Rahman, Md Abrar Mozahid Siddique, Muhammad Abu Bakr Siddique, John Elvis Hagan, Jr., M. A. Rifat, Christiana Naa Atsreh Nsiah-Asamoah, Abdul-Aziz Seidu, Bright Opoku Ahinkorah and Md Shafiqul Islam Khan
|
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The Fishery Value Chain Analysis in Taiwan
by
Tsung-Yu Yang, Hsing-Chun Lin and Wen-Hong Liu
|
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Intelligent Diagnosis of Fish Behavior Using Deep Learning Method
by
Usama Iqbal, Daoliang Li and Muhammad Akhter
|
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The Threshold Effect of Overfishing on Global Fishery Outputs: International Evidence from a Sustainable Fishery Perspective
by
Ca-Van Pham, Hui-Cheng Wang, Sheng-Hung Chen and Jie-Min Lee
|
|
Epigenetics and Probiotics Application toward the Modulation of Fish Reproductive Performance
by
Md Afsar Ahmed Sumon, Mohammad Habibur Rahman Molla, Israa J. Hakeem, Foysal Ahammad, Ramzi H. Amran, Mamdoh T. Jamal, Mohamed Hosny Gabr, Md. Shafiqul Islam, Md. Tariqul Alam, Christopher L. Brown, Eun-Woo Lee, Mohammed Moulay, Amer H. Asseri, F A Dain Md Opo, Ahad Amer Alsaiari and Md. Tawheed Hasan
|
|
Recent Advances in Tilapia Production for Sustainable Developments in Indian Aquaculture and Its Economic Benefits
by
Manikandan Arumugam, Sudharshini Jayaraman, Arun Sridhar, Vignesh Venkatasamy, Paul B. Brown, Zulhisyam Abdul Kari, Guillermo Tellez-Isaias and Thirumurugan Ramasamy
|
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Resilience of Communities and Sustainable Aquaculture: Governance and Regulatory Effects
by
Carole R. Engle and Jonathan van Senten
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Success of Aquaculture Industry with New Insights of Using Insects as Feed: A Review
by
Amna Hameed, Waqar Majeed, Muhammad Naveed, Uzma Ramzan, Matteo Bordiga, Maryam Hameed, Saud Ur Rehman and Naureen Rana
|
|
A Review on the Use of Computer Vision and Artificial Intelligence for Fish Recognition, Monitoring, and Management
by
Jayme Garcia Arnal Barbedo
|
Downloads | Article |
---|---|
Use of Algae in Aquaculture: A Review
by
Srirengaraj Vijayaram, Einar Ringø, Hamed Ghafarifarsani, Seyed Hossein Hoseinifar, Saman Ahani and Chi-Chung Chou
|
|
Biofloc Application Using Aquaponics and Vertical Aquaculture Technology in Aquaculture: Review
by
Young-Bin Yu, Jae-Ho Choi, Ju-Hyeong Lee, A-Hyun Jo, Sung Won Han, Song-Hun Han, Hee Jae Choi, Cheol Young Choi, Ju-Chan Kang, EunYoung Min and Jun-Hwan Kim
|
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Fungi and Actinobacteria: Alternative Probiotics for Sustainable Aquaculture
by
Koushik Ghosh, Ramasamy Harikrishnan, Abhisek Mukhopadhyay and Einar Ringø
|
|
The Black Soldier Fly (Hermetia illucens) Larvae Meal Can Cost-Effectively Replace Fish Meal in Practical Nursery Diets for Post-Larval Penaeus vannamei under High-Density Culture
by
Alberto J. P. Nunes, Hiroshi Yamamoto, João Paulo Simões, João Luiz Pisa, Nelson Miyamoto and Jordana Sampaio Leite
|
|
Chitinase and Insect Meal in Aquaculture Nutrition: A Comprehensive Overview of the Latest Achievements
by
Imam Hasan, Francesco Gai, Simona Cirrincione, Simona Rimoldi, Giulio Saroglia and Genciana Terova
|
|
Two Genotypes of Streptococcus iniae Are the Causative Agents of Diseased Ornamental Fish, Green Terror Cichlid (Aequidens rivulatus)
by
Zhang Luo, Xiaohui Bai, Shuang Hao, Mengyu Wang, Yongjiang Wu and Hanchang Sun
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Role of Dietary Microalgae on Fish Health and Fillet Quality: Recent Insights and Future Prospects
by
Najmeh Sheikhzadeh, Mehdi Soltani, Marzieh Heidarieh and Mahdi Ghorbani
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Effects of Seasonal Photoperiod on Growth, Lipid Metabolism, and Antioxidant Response in the Huanghe Carp (Cyprinus carpio haematopterus)
by
Wenqian Wang, Shengyan Su, Ping Dong, Wenrong Feng, Jianlin Li, Chengfeng Zhang and Yongkai Tang
|
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Comparative Description and Analysis of Oyster Aquaculture in Selected Atlantic Regions: Production, Market Dynamics, and Consumption Patterns
by
Johannes A. Iitembu, Daniel Fitzgerald, Themistoklis Altintzoglou, Pierre Boudry, Peter Britz, Carrie J. Byron, Daniel Delago, Sophie Girard, Colin Hannon, Marcia Kafensztok, Francisco Lagreze, Jefferson Francisco Alves Legat, Angela Puchnick Legat, Adriane K. Michaelis, Ingelinn Eskildsen Pleym, Simone Sühnel, William Walton and Åsa Strand
|
|
Black Soldier Fly (Hermetia illucens) Larvae Meal: A Sustainable Alternative to Fish Meal Proven to Promote Growth and Immunity in Koi Carp (Cyprinus carpio var. koi)
by
Nguyen Vu Linh, Supreya Wannavijit, Khambou Tayyamath, Nguyen Dinh-Hung, Thitikorn Nititanarapee, Md Afsar Ahmed Sumon, Orranee Srinual, Patima Permpoonpattana, Hien Van Doan and Christopher L. Brown
|
Most Cited & Viewed Special Issues
Published: Last 36 months
Avg. Citations | Special Issue |
---|---|
5.27
|
Current Advances and Challenges in Fisheries and Aquaculture Science: Feature Papers for the New Journey of Fishes
Guest Editors
, and |
Number of Papers: 11
|
4.63
|
Fish Nutrition and Feed Technology
Guest Editors
and |
Number of Papers: 16
|
4.6
|
|
4.5
|
Aquaculture Economics and Fisheries Management
Guest Editor
|
Number of Papers: 10
|
4.1
|
Gut Microbiota in Fish and Shellfish
Guest Editors
, , , and |
Number of Papers: 10
|
Published: Last 36 months
Views | Special Issue |
---|---|
54907
|
Otoliths and Their Applications in Fishery Science
Guest Editor
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Number of Papers: 19
|
51123
|
Fish Nutrition and Feed Technology
Guest Editors
and |
Number of Papers: 16
|
36060
|
Current Advances and Challenges in Fisheries and Aquaculture Science: Feature Papers for the New Journey of Fishes
Guest Editors
, and |
Number of Papers: 11
|
34143
|
Aquaculture Economics and Fisheries Management
Guest Editor
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Number of Papers: 10
|
29946
|
Rule of Law in the Progress of Sustainable Fishery Governance
Guest Editor
|
Number of Papers: 12
|
27052
|
Recent Advances in Crab Aquaculture
Guest Editors
, Chaoshu Zeng, , Boping Tang and |
Number of Papers: 16
|
25521
|
Gut Microbiota in Fish and Shellfish
Guest Editors
, , , and |
Number of Papers: 10
|
24519
|
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23861
|
Effect of Climate Change on Salmonid Fishes in Rivers
Guest Editor
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Number of Papers: 11
|
19861
|
Biology and Ecology of Eels
Guest Editor
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Number of Papers: 11
|